Möglichkeiten und grenzen für den einsatz der polymerase-kettenreaktion (PCR) zum nachweis und zur typisierung lebensmittelhygienisch relevanter bakterien

Deutsche Lebensmittel-Rundschau

Volumn 94, Issue 6, 1998, Pages 182-187

  Lücke, Friedrich Karl ^a   Bosch, Carolien Ten ^b  

^a Mikrobiologisches Labor   (Germany)

^b TNO   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0040707151     PISSN: 00120413     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (42)

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