메뉴 건너뛰기




Volumn 83, Issue 1, 2003, Pages 105-112

Effects of storage time and exogenous xylanase supplementation of new season wheats on the performance of young male pigs

Author keywords

Non starch carbohydrate; Non starch polysaccharides; Pigs; Wheat; Xylanase

Indexed keywords

SUS SCROFA; TRITICUM AESTIVUM;

EID: 0038808834     PISSN: 00083984     EISSN: None     Source Type: Journal    
DOI: 10.4141/A02-020     Document Type: Article
Times cited : (17)

References (27)
  • 3
    • 0025782898 scopus 로고
    • Gastrointestinal implications in pigs wheat and oat fractions
    • Bach Knudsen, K. E. B. and Hunsen, I. 1991. Gastrointestinal implications in pigs wheat and oat fractions. Br. J. Nutr. 65: 217-232.
    • (1991) Br. J. Nutr. , vol.65 , pp. 217-232
    • Bach Knudsen, K.E.B.1    Hunsen, I.2
  • 4
    • 84971972353 scopus 로고
    • Digestible energy content of cereals and wheat by-products for growing pigs
    • Batterham, E. S., Lewis, C. E., Low, R. F. and McMillan, C. J. 1980. Digestible energy content of cereals and wheat by-products for growing pigs. Anim. Prod. 31: 259-271.
    • (1980) Anim. Prod. , vol.31 , pp. 259-271
    • Batterham, E.S.1    Lewis, C.E.2    Low, R.F.3    McMillan, C.J.4
  • 5
    • 0038392336 scopus 로고    scopus 로고
    • Effect of xlyanase addition in feed containing either pre-characterised wheat or wheat by-products on the performance of growing pigs
    • W. Close ed., Scarborough, UK. March 2000
    • Cadogan, D. J., Partridge G. G., and Simmins, P. H. 2000. Effect of xlyanase addition in feed containing either pre-characterised wheat or wheat by-products on the performance of growing pigs. Page 21 in W. Close ed. Proceedings of the British Society of Animal Science, Scarborough, UK. March 2000.
    • (2000) Proceedings of the British Society of Animal Science , pp. 21
    • Cadogan, D.J.1    Partridge, G.G.2    Simmins, P.H.3
  • 7
    • 0000251114 scopus 로고
    • Probiotics and other intestinal mediators
    • D.J. Cole, A. Wiseman, and M. A. Varley eds. Nottingham University Press, Nottingham, UK
    • Chesson, A. 1994. Probiotics and other intestinal mediators. Pages 297-214 in D.J. Cole, A. Wiseman, and M. A. Varley eds. Principles of pig science. Nottingham University Press, Nottingham, UK.
    • (1994) Principles of Pig Science , pp. 297-214
    • Chesson, A.1
  • 9
    • 85039672906 scopus 로고    scopus 로고
    • Post-harvest storage of grains affects AME
    • J. L. Corbett, M. Choct, J. V. Nolan, and J. B. Rowe, eds., University of New England, Armidale, Australia
    • Choct, M. and Hughes, R. J. 1997. Post-harvest storage of grains affects AME. Page 149-154 in J. L. Corbett, M. Choct, J. V. Nolan, and J. B. Rowe, eds. Proceedings of the Recent Advances in Animal Nutrition, University of New England, Armidale, Australia.
    • (1997) Proceedings of the Recent Advances in Animal Nutrition , pp. 149-154
    • Choct, M.1    Hughes, R.J.2
  • 10
  • 11
    • 0033053878 scopus 로고    scopus 로고
    • Apparent metabolisable energy and chemical composition of Australian wheat in relation to environmental factors
    • Choct, M., Hughes, R. J. and Annison, G. 1999. Apparent metabolisable energy and chemical composition of Australian wheat in relation to environmental factors. Aust. J. Agric. Res. 50: 447-451.
    • (1999) Aust. J. Agric. Res. , vol.50 , pp. 447-451
    • Choct, M.1    Hughes, R.J.2    Annison, G.3
  • 12
    • 0023127205 scopus 로고
    • Colorimetric method for routine measurement of dietary fibre as non-strach polysaccharides. A comparison with gas-liquid chromatography
    • Englyst, H. N. and Hudson, G. J. 1987. Colorimetric method for routine measurement of dietary fibre as non-strach polysaccharides. A comparison with gas-liquid chromatography. Food Chem. 24: 63-76.
    • (1987) Food Chem. , vol.24 , pp. 63-76
    • Englyst, H.N.1    Hudson, G.J.2
  • 13
    • 0032103424 scopus 로고    scopus 로고
    • Oxidative scission of plant cell wall polysaccharides by ascorbate-induced hydroxyl radicals
    • Fry, S. C. 1998. Oxidative scission of plant cell wall polysaccharides by ascorbate-induced hydroxyl radicals. Biochem. J. 332: 507-515.
    • (1998) Biochem. J. , vol.332 , pp. 507-515
    • Fry, S.C.1
  • 14
    • 0030666765 scopus 로고    scopus 로고
    • Control of appetite-the role of glucagon-like peptide-1 (7-36) amide
    • Gunn, I., O'Shea, D. and Bloom, S. R. 1997. Control of appetite-the role of glucagon-like peptide-1 (7-36) amide. J Endocrinol. 155: 197-200.
    • (1997) J Endocrinol. , vol.155 , pp. 197-200
    • Gunn, I.1    O'Shea, D.2    Bloom, S.R.3
  • 16
    • 0344247080 scopus 로고    scopus 로고
    • Characteristics of cereal grains affecting energy value
    • Pig Research and Development Corporation, Canberra, ACT, Australia
    • Kopinski, J. 1997. Characteristics of cereal grains affecting energy value. in Pig Research and Development Corporation Final Report, DAQ35P. Pig Research and Development Corporation, Canberra, ACT, Australia
    • (1997) Pig Research and Development Corporation Final Report, DAQ35P
    • Kopinski, J.1
  • 17
    • 0028950398 scopus 로고
    • The voluntary food intake of pigs given feeds based on wheat bran, dried citrus pulp and grass meal, in relation to measurements of feed bulk
    • Kyriazakis, I. and Emmans, G. C. 1995. The voluntary food intake of pigs given feeds based on wheat bran, dried citrus pulp and grass meal, in relation to measurements of feed bulk. Br. J. Nutr. 73: 191-207.
    • (1995) Br. J. Nutr. , vol.73 , pp. 191-207
    • Kyriazakis, I.1    Emmans, G.C.2
  • 18
    • 0000539513 scopus 로고
    • Influence of site and variety on starch, hemicellulose and cellulose composition of wheats and their digestibilities by adult cockerels
    • Longstaff, M. and MacNab, J. M. (1986). Influence of site and variety on starch, hemicellulose and cellulose composition of wheats and their digestibilities by adult cockerels. Br. Poult. Sci. 27: 435-449.
    • (1986) Br. Poult. Sci. , vol.27 , pp. 435-449
    • Longstaff, M.1    MacNab, J.M.2
  • 19
    • 0038053976 scopus 로고
    • Oxidation of cell wall polysaccharides by hydrogen peroxide: A potential mechanism for cell wall breakdown in plants
    • Miller, A. R. 1986. Oxidation of cell wall polysaccharides by hydrogen peroxide: A potential mechanism for cell wall breakdown in plants. Aust. J. Biol. Sci. 26: 793-812.
    • (1986) Aust. J. Biol. Sci. , vol.26 , pp. 793-812
    • Miller, A.R.1
  • 20
    • 0037716214 scopus 로고    scopus 로고
    • The effect of six different wheat cultivars of similar bushel weight on growth performance of young pigs
    • Abstr
    • Schulz, H., Pearce, A. N. and Rose, S. P. 1997. The effect of six different wheat cultivars of similar bushel weight on growth performance of young pigs. J. Anim. Sci. 75: (Suppl. 1): 191(Abstr.).
    • (1997) J. Anim. Sci. , vol.75 , Issue.SUPPL. 1 , pp. 191
    • Schulz, H.1    Pearce, A.N.2    Rose, S.P.3
  • 21
    • 0035595959 scopus 로고    scopus 로고
    • The effect of cereal grain and enzyme supplementation on measurements of AME and broiler chick performance
    • Scott, T. A. and Pierce, A. B. 2001. The effect of cereal grain and enzyme supplementation on measurements of AME and broiler chick performance. Can. J. Anim. Sci. 81: 237-243.
    • (2001) Can. J. Anim. Sci. , vol.81 , pp. 237-243
    • Scott, T.A.1    Pierce, A.B.2
  • 22
    • 85039670396 scopus 로고    scopus 로고
    • The effect of steeping and enzyme supplementation on the performance of liquid fed weaner pigs
    • P. D Cranwell, ed. Australasian Pig Science Association, Werribee, VIC, Australia
    • Selby, E., Cadogan, D. J., Campbell, R. G. and Choct, M. 1999. The effect of steeping and enzyme supplementation on the performance of liquid fed weaner pigs. Page 38 in P. D Cranwell, ed. Manipulating pig production VII. Australasian Pig Science Association, Werribee, VIC, Australia.
    • (1999) Manipulating Pig Production , vol.7 , pp. 38
    • Selby, E.1    Cadogan, D.J.2    Campbell, R.G.3    Choct, M.4
  • 23
    • 0038392347 scopus 로고    scopus 로고
    • Non-starch polysaccharide (NSP) hydrolysing enzymes as feed additives: Mode of action in the gastrointestinal tract
    • Simon, O. 2000. Non-starch polysaccharide (NSP) hydrolysing enzymes as feed additives: Mode of action in the gastrointestinal tract. Lohmann Information 23: 7-13.
    • (2000) Lohmann Information , vol.23 , pp. 7-13
    • Simon, O.1
  • 24
    • 0019182996 scopus 로고
    • Dietary fibers effects of chronic intake on cholesterol absorption and metabolism in the rat
    • Vahouny, G. V., Roy, T., Gallo, L. L., Story, J., Akritchvsky, D. and Cassidy, M. 1980. Dietary fibers effects of chronic intake on cholesterol absorption and metabolism in the rat. Am. J. Clin. Nutr. 33: 2182-2191.
    • (1980) Am. J. Clin. Nutr. , vol.33 , pp. 2182-2191
    • Vahouny, G.V.1    Roy, T.2    Gallo, L.L.3    Story, J.4    Akritchvsky, D.5    Cassidy, M.6
  • 25
    • 0009134262 scopus 로고    scopus 로고
    • Characteristics of feed grains that influence their nutritive value and subsequent utilisation by pigs
    • P. D. Cranwell, ed. Australasian Pig Science Association, Werribee, VIC, Australia
    • van Barneveld, R. J. 1997. Characteristics of feed grains that influence their nutritive value and subsequent utilisation by pigs. Pages 193-207 in. P. D. Cranwell, ed. Manipulating pig production VII. Australasian Pig Science Association, Werribee, VIC, Australia.
    • (1997) Manipulating Pig Production , vol.7 , pp. 193-207
    • Van Barneveld, R.J.1
  • 27
    • 0033147644 scopus 로고    scopus 로고
    • Nutritional value of wheat for growing pigs: Chemical composition and digestible energy content
    • Zijlstra, R. T., de Lange, C. F. M. and Patience, J. F. 1998. Nutritional value of wheat for growing pigs: chemical composition and digestible energy content. Can. J. Anim. Sci. 79: 187-194.
    • (1998) Can. J. Anim. Sci. , vol.79 , pp. 187-194
    • Zijlstra, R.T.1    De Lange, C.F.M.2    Patience, J.F.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.