Poly-β-hydroxyalkanoates consumption during degradation of 2,4,6-trichlorophenol by Sphingopyxis chilensis S37

Letters in Applied Microbiology

Volumn 36, Issue 5, 2003, Pages 315-320

  Godoy, F A ^a   Bunster, M ^a   Matus, V ^b   Aranda, C ^a   Gonzalez B ^b   Martinez M A ^a  

^a UNIVERSITY OF CONCEPCIÓN   (Chile)

^b PONTIFICIA UNIVERSIDAD CATÓLICA DE CHILE   (Chile)

Author keywords

2,4,6 trichlorophenol degradation; Poly hydroxyalkanoate; Sphingopyxis chilensis; Starvation

Indexed keywords

CARBON; PHENOLS;

2,4,6-TRICHLOROPHENOL DEGRADATION; CARBON SOURCE; ENERGY SOURCE; POLY-Β-HYDROXYALKANOATE; SALINE SOLUTIONS; SPHINGOPYXIS CHILENSI; STARVATION; TCP DEGRADATION; TOXIC COMPOUNDS; TRICHLOROPHENOL;

BIODEGRADATION;

2,4,6 TRICHLOROPHENOL; ALKANOIC ACID; CHLORINE; POLY BETA HYDROXYALKANOATE; SODIUM CHLORIDE; TOXIC SUBSTANCE; UNCLASSIFIED DRUG;

BIODEGRADATION; CHEMICAL COMPOUND; MICROBIAL ACTIVITY;

ARTICLE; BACTERIAL CELL; BACTERIAL COUNT; BACTERIAL STRAIN; BACTERIUM; CARBON SOURCE; CONTROLLED STUDY; ENERGY RESOURCE; FLOW CYTOMETRY; INOCULATION; MICROBIAL DEGRADATION; NONHUMAN; SPECTROFLUOROMETRY; SPECTROPHOTOMETRY; SPHINGOPYXIS CHILENSIS; STARVATION;

BACTERIA (MICROORGANISMS); SPHINGOPYXIS; SPHINGOPYXIS CHILENSIS;

EID: 0038748083     PISSN: 02668254     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1472-765X.2003.01315.x     Document Type: Article

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