Simultaneous detection of the antioxidant and pro-oxidant activity of dietary polyphenolics in a peroxidase system

Free Radical Research

Volumn 37, Issue 7, 2003, Pages 787-794

  Chan, Tom S ^a   Galati, Giuseppe ^b   Pannala, Ananth S ^c   Rice Evans, Catherine ^c   O'Brien, Peter J ^a,b  

^a UNIVERSITY OF TORONTO   (Canada)

^b UNIVERSITY OF TORONTO   (Canada)

^c KING'S COLLEGE LONDON   (United Kingdom)

Author keywords

ABTS; Flavonoid; Oxidative stress; Peroxidase; Phenoxyl radical; Stopped flow

Indexed keywords

ANTIOXIDANT; APIGENIN; CATECHOL DERIVATIVE; CHALCONE DERIVATIVE; FLAVONOID; HYDROGEN PEROXIDE; HYDROXYL RADICAL; LUTEOLIN; NARINGENIN; NICOTINAMIDE ADENINE DINUCLEOTIDE; PEROXIDASE; PHENOL DERIVATIVE; PHLORETIN; PHLORIZIN; POLYPHENOL DERIVATIVE; REACTIVE OXYGEN METABOLITE; REDUCED NICOTINAMIDE ADENINE DINUCLEOTIDE; SUPEROXIDE; TRANSITION ELEMENT;

ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DIETARY INTAKE; DRUG ACTIVITY; DRUG STRUCTURE; OXIDATION REDUCTION REACTION; QUANTITATIVE ANALYSIS; STRUCTURE ANALYSIS;

ANTIOXIDANTS; APIGENIN; BENZOTHIAZOLES; CATIONS; DOSE-RESPONSE RELATIONSHIP, DRUG; FLAVANONES; FLAVONOIDS; FREE RADICALS; INDICATORS AND REAGENTS; MODELS, CHEMICAL; NAD; OXIDANTS; OXYGEN; OXYGEN CONSUMPTION; PEROXIDASES; PHENOLS; PHLORETIN; REACTIVE OXYGEN SPECIES; SPECTROPHOTOMETRY; SULFONIC ACIDS; TIME FACTORS;

EID: 0038476473     PISSN: 10715762     EISSN: None     Source Type: Journal    
DOI: 10.1080/1071576031000094899     Document Type: Article

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