-
1
-
-
0013080251
-
A toxicologic and dermatologic assessment of linalool and related esters when used as fragrance ingredients
-
Bickers, D., Greim, H., Hanifin, J.H., Rogers, A.E., Saurat, J.H., Sipes, I.G., Smith, R.L., Tagami, H., 2003. A toxicologic and dermatologic assessment of linalool and related esters when used as fragrance ingredients. Food and Chemical Toxicology, 41, 919-942.
-
(2003)
Food and Chemical Toxicology
, vol.41
, pp. 919-942
-
-
Bickers, D.1
Greim, H.2
Hanifin, J.H.3
Rogers, A.E.4
Saurat, J.H.5
Sipes, I.G.6
Smith, R.L.7
Tagami, H.8
-
2
-
-
0036926348
-
Consumer exposure to fragrance ingredients: Providing estimates for safety evaluation
-
Cadby P., Troy W.R., Vey M. Consumer exposure to fragrance ingredients: providing estimates for safety evaluation. Regulatory Toxicology and Pharmacology. 36:2002;246-252.
-
(2002)
Regulatory Toxicology and Pharmacology
, vol.36
, pp. 246-252
-
-
Cadby, P.1
Troy, W.R.2
Vey, M.3
-
3
-
-
0037723797
-
-
Group 9.4.1.6 Esters of Aliphatic Acids, Straight Chain, Saturated, Hexanoates, number 318. Council of Europe Publishing, Strasbourg
-
Council of Europe, 2000. Partial Agreement in the Social and Public Health Field. Chemically-defined Flavouring Substances. Group 9.4.1.6 Esters of Aliphatic Acids, Straight Chain, Saturated, Hexanoates. p. 270, number 318. Council of Europe Publishing, Strasbourg.
-
(2000)
Partial Agreement in the Social and Public Health Field. Chemically-defined Flavouring Substances
, pp. 270
-
-
-
4
-
-
0001117852
-
Recent progress in the consideration of flavoring ingredients under the food additives amendment III. GRAS Substances
-
Recent progress in the consideration of flavoring ingredients under the food additives amendment III. GRAS Substances. Food Technology. 19(2):1965;151-197.
-
(1965)
Food Technology
, vol.19
, Issue.2
, pp. 151-197
-
-
-
6
-
-
85031167128
-
-
FDA (Food and Drug Administration), Code of Federal Regulations, 21 CFR 172.515. Title 21 - Food and Drugs, Volume 3, Chapter I - Food and Drug Administration, Department of Health and Human Services. Part 172- Food Additives Permitted for Direct Addition to Food for Human Consumption. Subpart F - Flavoring Agents and Related Substances, 515 - Synthetic Flavoring Substances and Adjuvants
-
FDA (Food and Drug Administration), Code of Federal Regulations, 21 CFR 172.515. Title 21 - Food and Drugs, Volume 3, Chapter I - Food and Drug Administration, Department of Health and Human Services. Part 172- Food Additives Permitted for Direct Addition to Food for Human Consumption. Subpart F - Flavoring Agents and Related Substances, 515 - Synthetic Flavoring Substances and Adjuvants.
-
-
-
-
7
-
-
0034033538
-
Criteria for development of a database for safety evaluation of fragrance ingredients
-
Ford R.A., Domeyer B., Easterday O., Maier K., Middleton J. Criteria for development of a database for safety evaluation of fragrance ingredients. Regulatory Toxicology and Pharmacology. 31:2000;166-181.
-
(2000)
Regulatory Toxicology and Pharmacology
, vol.31
, pp. 166-181
-
-
Ford, R.A.1
Domeyer, B.2
Easterday, O.3
Maier, K.4
Middleton, J.5
-
8
-
-
0014077471
-
Food flavourings and compounds of related structure. II. Subacute and chronic toxicity
-
Hagan E.C., Hansen W.H., Fitzhugh O.G., Jenner P.M., Jones W.I., Taylor J.M., Long E.L., Nelson A.A., Brouwer J.B. Food flavourings and compounds of related structure. II. Subacute and chronic toxicity. Food and Cosmetics Toxicology. 5:1967;141-157.
-
(1967)
Food and Cosmetics Toxicology
, vol.5
, pp. 141-157
-
-
Hagan, E.C.1
Hansen, W.H.2
Fitzhugh, O.G.3
Jenner, P.M.4
Jones, W.I.5
Taylor, J.M.6
Long, E.L.7
Nelson, A.A.8
Brouwer, J.B.9
-
11
-
-
0037709903
-
Fragrance material review on linalool
-
Letizia, C.S., Cocchiara, J., Lalko, J., Api, A.M., 2003a. Fragrance material review on linalool. Food and Chemical Toxicology, 41, 943-964.
-
(2003)
Food and Chemical Toxicology
, vol.41
, pp. 943-964
-
-
Letizia, C.S.1
Cocchiara, J.2
Lalko, J.3
Api, A.M.4
-
12
-
-
0038386042
-
Fragrance material review on linalyl acetate
-
Letizia, C.S., Cocchiara, J., Lalko, J., Api, A.M., 2003b. Fragrance material review on linalyl acetate. Food and Chemical Toxicology, 41, 965-976.
-
(2003)
Food and Chemical Toxicology
, vol.41
, pp. 965-976
-
-
Letizia, C.S.1
Cocchiara, J.2
Lalko, J.3
Api, A.M.4
-
14
-
-
85031168058
-
-
Unpublished report from Hoffmann-LaRoche, 20 August. Report number 30645. (RIFM, Woodcliff Lake, NJ, USA)
-
RIFM (Research Institute for Fragrance Materials, Inc.), 1967. Acute toxicity, Eye and Skin Irritation Tests on Aromatic Compounds. Unpublished report from Hoffmann-LaRoche, 20 August. Report number 30645. (RIFM, Woodcliff Lake, NJ, USA).
-
(1967)
Acute toxicity, Eye and Skin Irritation Tests on Aromatic Compounds
-
-
-
15
-
-
0000191215
-
Role of carboxylesterases in xenobiotic metabolism
-
E. Hodgson, J.R. Bend, & R.P. Philpot. New York: Elsevier
-
Satoh T. Role of carboxylesterases in xenobiotic metabolism. Hodgson E., Bend J.R., Philpot R.P. Reviews in Biochemical Toxicology. vol. 8. 1987;155-181 Elsevier, New York.
-
(1987)
Reviews in Biochemical Toxicology. vol. 8
, pp. 155-181
-
-
Satoh, T.1
|