The interaction of peripheral proteins and membranes studied with α-lactalbumin and phospholipid bilayers of various compositions

Journal of Biological Chemistry

Volumn 278, Issue 24, 2003, Pages 21790-21797

  Varnier Agasøster, Armelle ^a   Halskau, Øyvind ^a   Fuglebakk, Edvin ^a   Frøystein, Nils Åge ^a   Muga, Arturo ^b   Holmsen, Holm ^a   Martinez, Aurora ^a  

^a UNIVERSITY OF BERGEN   (Norway)

^b UNIVERSITY OF THE BASQUE COUNTRY UPV EHU   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

ADSORPTION; BIOLOGICAL MEMBRANES; COMPOSITION; CONFORMATIONS; FLUORESCENCE; LIQUID CRYSTALS; PH EFFECTS; PHOSPHOLIPIDS; PHYSICAL PROPERTIES; SPECTROSCOPY;

VESICLES;

PROTEINS;

ALPHA LACTALBUMIN; PHOSPHATIDYLCHOLINE; PHOSPHATIDYLSERINE; PHOSPHOLIPID; PROTEIN;

ADSORPTION; ALPHA HELIX; ARTICLE; CELL VACUOLE; CHEMICAL COMPOSITION; CIRCULAR DICHROISM; CONFORMATIONAL TRANSITION; EGG YOLK; FLUORESCENCE SPECTROSCOPY; HUMAN; LIPID BILAYER; MEMBRANE STRUCTURE; NONHUMAN; PH; PHYSICAL CHEMISTRY; PRIORITY JOURNAL; PROTEIN INTERACTION; PROTON TRANSPORT;

ADSORPTION; ANIMALS; CALCIUM; CALORIMETRY, DIFFERENTIAL SCANNING; CATTLE; CELL MEMBRANE; CIRCULAR DICHROISM; HYDROGEN; HYDROGEN-ION CONCENTRATION; LACTALBUMIN; LIPID BILAYERS; LIPID METABOLISM; LIPOSOMES; MAGNETIC RESONANCE SPECTROSCOPY; MODELS, MOLECULAR; PHOSPHATIDYLGLYCEROLS; PROTEIN BINDING; PROTEIN CONFORMATION; PROTONS; SPECTROMETRY, FLUORESCENCE; TEMPERATURE; TRYPTOPHAN; ULTRACENTRIFUGATION;

BOVINAE;

EID: 0037821763     PISSN: 00219258     EISSN: None     Source Type: Journal    
DOI: 10.1074/jbc.M211466200     Document Type: Article

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