Erratum: Suppression of UVC-induced cell damage and enhancement of DNA repair by the fermented milk, Kefir (Cytotechnology (2002) 40 (125-137) DOI:10.1023/A:1023984304610);Suppression of UVC-induced cell damage and enhancement of DNA repair by the fermented milk, Kefir

Cytotechnology

Volumn 40, Issue 1-3, 2002, Pages 125-137

  Nagira, Tsutomu ^a   Narisawa, Junko ^a   Teruya, Kiichirou ^a   Katakura, Yoshinori ^a   Shim, Sun Yup ^a   Kusumoto, Ken ichi ^c   Tokumaru, Sennosuke ^b   Tokumaru, Koichiro ^b   Barnes, David W ^c   Shirahata, Sanetaka ^a  

^a KYUSHU UNIVERSITY   (Japan)

^b Nihon Kefir Co Ltd   (Japan)

^c AMERICAN TYPE CULTURE COLLECTION   (United States)

Author keywords

Apoptosis; DNA repair; Kefir; Reactive oxygen species (ROS); Thymine dimer; Unscheduled DNA synthesis (UDS); UV damage

Indexed keywords

DNA; REACTIVE OXYGEN METABOLITE; THYMINE;

APOPTOSIS; CELL DAMAGE; CELL STRUCTURE; CONFERENCE PAPER; CONTROLLED STUDY; DNA DAMAGE; DNA REPAIR; DNA SYNTHESIS; EXCISION REPAIR; FERMENTATION; FIBROBLAST CULTURE; HUMAN; HUMAN CELL; MILK; OXIDATION REDUCTION REACTION; ULTRAVIOLET IRRADIATION; ULTRAVIOLET RADIATION;

EL MORO CANYON HANTAVIRUS;

EID: 0037560860     PISSN: 09209069     EISSN: 15730778     Source Type: Journal    
DOI: 10.1007/s10616-011-9410-5     Document Type: Erratum

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