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Volumn 21, Issue 4-6, 2003, Pages 175-187

Effect of cationic and non-ionic surfactants on the hydrolysis of N-glutaryl-L-phenylalanine catalysed by chymotrypsin iso-enzymes

Author keywords

Enzymes; Kinetics; Micelles; ModelsCMC

Indexed keywords

AROMATIC COMPOUNDS; CATALYST ACTIVITY; CRITICAL MICELLE CONCENTRATION; HYDROLYSIS; POSITIVE IONS; SURFACE ACTIVE AGENTS;

EID: 0037450122     PISSN: 13811177     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1381-1177(02)00125-X     Document Type: Article
Times cited : (19)

References (27)
  • 1
    • 77956941079 scopus 로고
    • P.D. Boyer (Ed.), Academic Press, New York
    • D.M. Blow, in: P.D. Boyer (Ed.), The Enzymes, vol. 3, Academic Press, New York, 1971, pp. 185-212.
    • (1971) The Enzymes , vol.3 , pp. 185-212
    • Blown, D.M.1
  • 3
    • 0001515244 scopus 로고
    • P.D. Boyer (Ed.), Academic Press, New York
    • G.P. Hess, in: P.D. Boyer (Ed.), The Enzymes, vol. 3, Academic Press, New York, 1971, pp. 213-248.
    • (1971) The Enzymes , vol.3 , pp. 213-248
    • Hess, G.P.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.