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Volumn 32, Issue 3-4, 2003, Pages 356-361

Catalysis of protease/cyclodextrin complexes in organic solvents: Effects of reaction conditions and cyclodextrin structure on catalytic activity of proteases

Author keywords

Co lyophilization; Cyclodextrin; Organic solvent; Subtilisin Carlsberg; Transesterification; Chymotrypsin

Indexed keywords

CATALYSIS; ESTERS; METHANOL; ORGANIC SOLVENTS; SOLUTIONS; SPECTROSCOPIC ANALYSIS; WATER;

EID: 0037416756     PISSN: 01410229     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0141-0229(02)00316-2     Document Type: Article
Times cited : (18)

References (12)
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  • 3
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    • Unusual enhancement of protease activity in organic solvents by amines
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    • Yamamoto, Y.1    Kise, H.2
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    • Effects of metal salts on the structure and activity of α-chymotrypsin in ethanol/water
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    • Sasaki, T.1    Kise, H.2
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    • Effects of crown ethers and small amounts of co-solvent on the activity and enantioselectivity of α-chymotrypsin in organic solvents
    • Engbersen J.F.J., Broos J., Verboom W., Reinhoudt D.N. Effects of crown ethers and small amounts of co-solvent on the activity and enantioselectivity of α-chymotrypsin in organic solvents. Pure Appl. Chem. 68:1996;2171-2178.
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  • 10
    • 0033066218 scopus 로고    scopus 로고
    • Increase of catalytic activity of α-chymotrypsin in organic solvents by co-lyophilization with cyclodextrins
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    • Activation of serine protease subtilisin Carlsberg in organic solvents: Combined effect of methyl-β-cyclodextrin and water
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.