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Volumn 66, Issue 4, 2003, Pages 691-699

Bacillus anthracis: Current knowledge in relation to contamination of food

Author keywords

[No Author keywords available]

Indexed keywords

ANIMALIA; ANTHRAX; ANTHRAX BACILLUS; BACILLUS ANTHRACIS; BACTERIA (MICROORGANISMS);

EID: 0037386859     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-66.4.691     Document Type: Review
Times cited : (35)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.