Changes in phosphorylation of 50 and 53 kDa soluble proteins in graviresponding oat (Avena sativa) shoots

Journal of Experimental Botany

Volumn 54, Issue 384, 2003, Pages 1013-1022

  Chang, Soo Chul ^a   Cho, Myeon Haeng ^b   Kim, Seong Ki ^c   Lee, June Seung ^a   Kirakosyan, Ara ^d   Kaufman, Peter B ^d  

^a Ewha Womans University   (South Korea)

^b Yonsei University   (South Korea)

^c Chung Ang University   (South Korea)

^d UNIVERSITY OF MICHIGAN   (United States)

Author keywords

Avena sativa; Gravitropism; Protein phosphorylation; Pulvini

Indexed keywords

GRAVITATIONAL EFFECTS; ORGANIC COMPOUNDS; PROTEINS;

PHOSPHORYLATION;

PLANTS (BOTANY);

CYCLOHEXIMIDE; LANTHANUM; LANTHANUM CHLORIDE; VEGETABLE PROTEIN;

ARTICLE; CULTURE TECHNIQUE; DRUG EFFECT; GRAVITROPISM; METABOLISM; NON-PROGRAMMATIC; OAT; PERCEPTION; PHOSPHORYLATION; PHYSIOLOGY; PLANT; SIGNAL TRANSDUCTION;

NON-PROGRAMMATIC;

AVENA SATIVA; CULTURE TECHNIQUES; CYCLOHEXIMIDE; GRAVITROPISM; GRAVITY PERCEPTION; LANTHANUM; PHOSPHORYLATION; PLANT PROTEINS; PLANT SHOOTS; SIGNAL TRANSDUCTION;

AVENA; AVENA SATIVA;

EID: 0037336655     PISSN: 00220957     EISSN: None     Source Type: Journal    
DOI: 10.1093/jxb/erg104     Document Type: Article

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