Validation of energy intake estimated from a food frequency questionnaire: A doubly labelled water study

European Journal of Clinical Nutrition

Volumn 57, Issue 2, 2003, Pages 279-284

  Anderson, L Frost ^a   Tomten, H ^a   Haggarty, P ^b   Lovo A ^a   Hustvedt, B E ^a  

^a UNIVERSITY OF OSLO   (Norway)

^b ROWETT RESEARCH INSTITUTE   (United Kingdom)

Author keywords

Doubly labelled water; Food questionnaire; Validation

Indexed keywords

WATER;

ACCURACY; ADULT; ARTICLE; CALCULATION; CALORIC INTAKE; CONTROLLED STUDY; CORRELATION ANALYSIS; DIETARY INTAKE; ENERGY EXPENDITURE; FEMALE; FREQUENCY ANALYSIS; GENDER; HEALTH STATUS; HUMAN; HUMAN EXPERIMENT; INTERMETHOD COMPARISON; MEDICAL ASSESSMENT; NORMAL HUMAN; QUESTIONNAIRE; SELF REPORT; STATISTICAL SIGNIFICANCE; VALIDATION PROCESS;

ADULT; DEUTERIUM OXIDE; ENERGY INTAKE; ENERGY METABOLISM; FEMALE; FOOD HABITS; HUMANS; OXYGEN ISOTOPES; QUESTIONNAIRES; REFERENCE VALUES; REPRODUCIBILITY OF RESULTS; WATER;

EID: 0037327032     PISSN: 09543007     EISSN: None     Source Type: Journal    
DOI: 10.1038/sj.ejcn.1601519     Document Type: Article

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