Nutritional control of aging

Experimental Gerontology

Volumn 38, Issue 1-2, 2003, Pages 47-52

  Zimmerman, Jay A ^a,b   Malloy, Virginia ^a   Krajcik, Rozlyn ^a   Orentreich, Norman ^a  

^a Orentreich Foundation for the Advancement of Science Inc   (United States)

^b ST JOHN'S UNIVERSITY   (United States)

Author keywords

Aging; Caloric restriction; Methionine restriction; Nutrition

Indexed keywords

ARGININE; CHOLINE BITARTRATE; CHOLINE DERIVATIVE; CORN OIL; DEXTRIN; GLUTAMIC ACID; GLYCINE; HISTIDINE; ISOLEUCINE; LEUCINE; LYSINE; METHIONINE; MINERAL; PHENYLALANINE; STARCH; SUCROSE; THREONINE; TRYPTOPHAN; UNCLASSIFIED DRUG; VALINE; VITAMIN;

AGING; ANIMAL EXPERIMENT; ANIMAL MODEL; CALORIC INTAKE; CALORIC RESTRICTION; CONFERENCE PAPER; CONTROLLED STUDY; DIET RESTRICTION; DIETARY INTAKE; LIFESPAN; MALE; NONHUMAN; NUTRITION; PRIORITY JOURNAL; PROTEIN BLOOD LEVEL; RAT; RAT STRAIN; STRAIN DIFFERENCE; SURVIVAL;

AGING; ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; CALORIC RESTRICTION; CYSTEINE; DIET; LONGEVITY; MALE; METHIONINE; RATS; RATS, INBRED BN; RATS, INBRED F344; RATS, SPRAGUE-DAWLEY; RATS, WISTAR; WEIGHT GAIN;

ANIMALIA; RODENTIA;

EID: 0037240234     PISSN: 05315565     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0531-5565(02)00149-3     Document Type: Conference Paper

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