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Volumn 10, Issue 8, 2003, Pages 663-669

Evaluation of the inhibiting effects from exposure to microwaves on the respiratory activity of yeast cells or on enzyme activity

Author keywords

Biosensor; Enzymes; Inhibition; Microwaves; Respirometry; Yeast cells

Indexed keywords

BIOLOGICAL MARKER; GLUCOSE; GLUCOSE OXIDASE; HYDROGEN PEROXIDE; LACTONE DERIVATIVE; OXYGEN; SCAVENGER; SUPEROXIDE; SUPEROXIDE DISMUTASE;

EID: 0037230398     PISSN: 09298673     EISSN: None     Source Type: Journal    
DOI: 10.2174/0929867033457854     Document Type: Review
Times cited : (3)

References (23)
  • 2
    • 0012536885 scopus 로고
    • PCT Int. Appl. WO 90 03
    • Dransfeld, K.; Hoff, G.; Hoff, A. PCT Int. Appl. WO 90 03, 785; 1990, 18.
    • (1990) , vol.785 , pp. 18
    • Dransfeld, K.1    Hoff, G.2    Hoff, A.3
  • 14
    • 0012485772 scopus 로고    scopus 로고
    • 7th International Conference on Microwave and High Frequency Heating
    • Rodriguez-Lopez, J.N; Fenoll, L.G.; Tudela, J.; Devece, C. 7th International Conference on Microwave and High Frequency Heating, 1999.
    • (1999)
    • Rodriguez-Lopez, J.N.1    Fenoll, L.G.2    Tudela, J.3    Devece, C.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.