Study of two-stage processes for the microbial production of 1,3-propanediol from glucose

Applied Microbiology and Biotechnology

Volumn 60, Issue 1-2, 2002, Pages 60-66

  Hartlep, M ^a   Hussmann, W ^a   Prayitno, N ^a   Meynial Salles, I ^b   Zeng, A P ^a  

^a HELMHOLTZ CENTRE FOR INFECTION RESEARCH   (Germany)

^b INSA   (France)

Author keywords

[No Author keywords available]

Indexed keywords

1,3 PROPANEDIOL; ACETIC ACID; GLUCOSE; GLYCEROL;

BACTERIUM;

ARTICLE; BACTERIAL GROWTH; BACTERIAL STRAIN; BACTERIUM CULTURE; CONTROLLED STUDY; ESCHERICHIA COLI; FED BATCH CULTURE; FERMENTATION; KLEBSIELLA PNEUMONIAE; NONHUMAN; PICHIA; SPECIES DIFFERENCE;

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; KLEBSIELLA; KLEBSIELLA PNEUMONIAE; NEGIBACTERIA; PICHIA; PICHIA FARINOSA;

EID: 0037209759     PISSN: 01757598     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00253-002-1111-8     Document Type: Article

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