Metabolic behavior of immobilized candida guilliermondii cells during batch xylitol production from sugarcane bagasse acid hydrolyzate

Biotechnology and Bioengineering

Volumn 79, Issue 2, 2002, Pages 165-169

  Carvalho, Walter ^a   Silva, Silvio S ^a   Converti, Attilio ^b   Vitolo, Michele ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

^b UNIVERSITY OF GENOA   (Italy)

Author keywords

Candida guilliermondii; Carbon material balance; Immobilized cells; Metabolic behavior; Sugarcane bagasse hydrolyzate; Xylitol

Indexed keywords

BAGASSE; BIOMASS; CELLS; FERMENTATION; GLUCOSE; METABOLISM; OXYGEN; SUGAR CANE; YEAST;

METABOLIC BEHAVIOR;

CELL IMMOBILIZATION;

ACID HYDROLASE; BAGASSE; GLUCOSE; XYLITOL; XYLOSE; ACETIC ACID; ALCOHOL; ARABINITOL; ARABINOSE; CARBON DIOXIDE; CELLULOSE; HEMICELLULOSE; OXYGEN; POLYSACCHARIDE; PROTEIN HYDROLYSATE; SUGAR ALCOHOL;

AEROBIC METABOLISM; ARTICLE; BATCH PROCESS; BIOMASS; CANDIDA GUILLIERMONDII; CARBON BALANCE; CONCENTRATION (PARAMETERS); FERMENTATION; FUNGAL METABOLISM; IMMOBILIZED CELL; NONHUMAN; OXYGEN CONSUMPTION; SUGARCANE; YEAST CELL; BIOLOGICAL MODEL; BIOSYNTHESIS; CANDIDA; CELL CULTURE; CHEMICAL MODEL; HYDROLYSIS; METABOLISM; SENSITIVITY AND SPECIFICITY;

CANDIDA; CANDIDA GUILLIERMONDII; PICHIA GUILLIERMONDII; SACCHARUM HYBRID CULTIVAR;

ACETIC ACID; ARABINOSE; CANDIDA; CARBON DIOXIDE; CELLS, CULTURED; CELLS, IMMOBILIZED; CELLULOSE; ETHANOL; FERMENTATION; GLUCOSE; HYDROLYSIS; MODELS, BIOLOGICAL; MODELS, CHEMICAL; OXYGEN; POLYSACCHARIDES; PROTEIN HYDROLYSATES; SENSITIVITY AND SPECIFICITY; SUGAR ALCOHOLS; XYLITOL; XYLOSE;

EID: 0037142772     PISSN: 00063592     EISSN: None     Source Type: Journal    
DOI: 10.1002/bit.10319     Document Type: Article

References (22)

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