Furfural, 5-hydroxymethyl furfural, and acetoin act as external electron acceptors during anaerobic fermentation of xylose in recombinant Saccharomyces cerevisiae

Biotechnology and Bioengineering

Volumn 78, Issue 2, 2002, Pages 172-178

  Wahlbom, C Fredrik ^a   Hahn Hägerdal, Bärbel ^a  

^a LUND UNIVERSITY   (Sweden)

Author keywords

Acetoin; Electron acceptors; Furfural; Hydroxymethylfurfural; Saccharomyces cerevisiae; Xylose

Indexed keywords

ADENOSINETRIPHOSPHATE; FERMENTATION; FLUXES; FURFURAL; XYLOSE;

ELECTRON ACCEPTORS;

BIOTECHNOLOGY;

5 HYDROXYMETHYLFURFURAL; ACETOIN; FURFURAL; REDUCED NICOTINAMIDE ADENINE DINUCLEOTIDE; REDUCED NICOTINAMIDE ADENINE DINUCLEOTIDE PHOSPHATE; XYLOSE;

ANAEROBIC FERMENTATION; ARTICLE; BACTERIAL METABOLISM; BATCH FERMENTATION; ENZYMATIC ASSAY; ENZYME ACTIVITY; FERMENTATION TECHNIQUE; PENTOSE PHOSPHATE CYCLE; SACCHAROMYCES CEREVISIAE;

ACETOIN; ANAEROBIOSIS; BIOMASS; BIOREACTORS; CHROMATOGRAPHY, LIQUID; ETHANOL; FERMENTATION; FURALDEHYDE; MODELS, CHEMICAL; NAD; SACCHAROMYCES CEREVISIAE; SENSITIVITY AND SPECIFICITY; XYLITOL; XYLOSE;

SACCHAROMYCES; SACCHAROMYCES CEREVISIAE;

EID: 0037140422     PISSN: 00063592     EISSN: None     Source Type: Journal    
DOI: 10.1002/bit.10188     Document Type: Article

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