Effects of harvest time and storage on dietary fibre components in various cultivars of white cabbage (Brassica oleracea var capitata)

Journal of the Science of Food and Agriculture

Volumn 82, Issue 12, 2002, Pages 1405-1411

  Wennberg, Mathias ^a   Engqvist, Gabriele ^a   Nyman, Margareta ^b  

^a LUND INSTITUTE OF TECHNOLOGY   (Sweden)

^b Svalof Weibull AB   (Sweden)

Author keywords

Brassica oleracea var capitata; Cell wall polysaccharides; Cultivar; Dietary fibre; Dry matter; Genotype; Harvest; Insoluble dietary fibre; Maturity; Soluble dietary fibre; Storage; Variety; White cabbage

Indexed keywords

CULTIVAR; HARVESTING; STORAGE;

BRASSICA; BRASSICA OLERACEA; BRASSICA OLERACEA VAR. CAPITATA; CAPITATA; PANTHERA LEO;

EID: 0037105341     PISSN: 00225142     EISSN: None     Source Type: Journal    
DOI: 10.1002/jsfa.1201     Document Type: Article

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