Vitamin D intake and vitamin D status of Australians

Medical Journal of Australia

Volumn 177, Issue 3, 2002, Pages 149-152

  Nowson, Caryl A ^a   Margerison, Claire ^a  

^a DEAKIN UNIVERSITY   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

CALCIFEDIOL; VITAMIN D;

AUSTRALIA; CANCER RISK; DIET SUPPLEMENTATION; FISH; FOOD COMPOSITION; HIGH RISK POPULATION; HUMAN; MILK; NEW ZEALAND; NUTRITIONAL STATUS; POPULATION RESEARCH; PREVALENCE; RESIDENTIAL CARE; REVIEW; SEASONAL VARIATION; SEX DIFFERENCE; SKIN CANCER; SKIN COLOR; SUN EXPOSURE; VITAMIN BLOOD LEVEL; VITAMIN D DEFICIENCY; VITAMIN D METABOLISM; VITAMIN INTAKE; WINTER;

EID: 0037025687     PISSN: 0025729X     EISSN: None     Source Type: Journal    
DOI: 10.5694/j.1326-5377.2002.tb04702.x     Document Type: Review

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