Nondestructive method of determining acetic acid spoilage in an unopened bottle of wine

American Journal of Enology and Viticulture

Volumn 53, Issue 4, 2002, Pages 318-321

  Weekley, April J ^a   Bruins, Paul ^a   Augustine, Matthew P ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

Acetic acid; NMR; Wine spoilage

Indexed keywords

EID: 0036972283     PISSN: 00029254     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (20)

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