Teas: Direct test on quality and antioxidant activity using electron paramagnetic resonance spectroscopy

Spectroscopy

Volumn 16, Issue 3-4, 2002, Pages 371-378

  Morsy, M A ^a  

^a KING FAHD UNIVERSITY OF PETROLEUM AND MINERALS   (Saudi Arabia)

Author keywords

Antioxidants; Black tea; EPR; Green tea; Manganese(II); Quinone radicals

Indexed keywords

ANTIOXIDANTS; MANGANESE; OXIDATION; PARAMAGNETIC RESONANCE; PROTEINS;

TEA EXTRACTS;

SPECTROSCOPIC ANALYSIS;

BLACK TEA EXTRACT; FREE RADICAL; GREEN TEA EXTRACT; MANGANESE;

ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DRUG POTENCY; ELECTRON SPIN RESONANCE; ILLUMINATION; NONHUMAN; OXIDATION; PHOTODEGRADATION; PLANT LEAF; QUALITY CONTROL;

EID: 0036965920     PISSN: 07124813     EISSN: None     Source Type: Journal    
DOI: 10.1155/2002/384034     Document Type: Article

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