Postprandial leg uptake of triglyceride is greater in women than in men

American Journal of Physiology - Endocrinology and Metabolism

Volumn 283, Issue 6 46-6, 2002, Pages

  Horton, Tracy J ^a   Renee Commerford, S ^a   Pagliassotti, Michael J ^a   Bessesen, Daniel H ^a,b  

^a UNIVERSITY OF COLORADO   (United States)

^b DENVER HEALTH MEDICAL CENTER   (United States)

Author keywords

Dietary fat; Gender; Skeletal muscle

Indexed keywords

CARBON 14; FATTY ACID; GLUCAGON; GLUCOSE; GLYCEROL; INSULIN; LIPOPROTEIN; OLEIC ACID; TRIACYLGLYCEROL;

ADIPOSE TISSUE; ADULT; ARTICLE; CLEARANCE; CONTROLLED STUDY; FAT INTAKE; FEMALE; HUMAN; HUMAN EXPERIMENT; HUMAN TISSUE; LEG; LIMB BLOOD FLOW; LIPID METABOLISM; LIPID OXIDATION; LIPID TRANSPORT; LUNG GAS EXCHANGE; MALE; NEEDLE BIOPSY; NORMAL HUMAN; NUTRITIONAL STATUS; POSTPRANDIAL STATE; PRIORITY JOURNAL; SEX DIFFERENCE; SKELETAL MUSCLE; TRIACYLGLYCEROL BLOOD LEVEL;

EID: 0036889477     PISSN: 01931849     EISSN: None     Source Type: Journal    
DOI: 10.1152/ajpendo.00164.2002     Document Type: Article

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