Determination of the degree of methylesterification of pectic polysaccharides by FT-IR using an outer product PLS1 regression

Carbohydrate Polymers

Volumn 50, Issue 1, 2002, Pages 85-94

  Barros, A S ^a   Mafra, I ^a   Ferreira, D ^a,b   Cardoso, S ^a,c   Reis, A ^a   Lopes Da Silva, J A ^a   Delgadillo, I ^a   Rutledge, D N ^d   Coimbra, M A ^a  

^a UNIVERSITY OF AVEIRO   (Portugal)

^b POLYTECHNIC INSTITUTE OF VISEU   (Portugal)

^c INSTITUTO POLITÉCNICO DE BRAGANÇA   (Portugal)

^d AGROPARISTECH   (France)

Author keywords

Degree of methylesterification; FT IR spectroscopy; Outer product analysis; Pectic polysaccharides; PLS regression

Indexed keywords

CALIBRATION; CROSSLINKING; ESTERIFICATION; FOURIER TRANSFORM INFRARED SPECTROSCOPY; GELATION; MATHEMATICAL MODELS; MATRIX ALGEBRA; OPTIMIZATION; REGRESSION ANALYSIS; VECTORS;

PECTIC POLYSACCHARIDES;

POLYSACCHARIDES;

PYRUS COMMUNIS;

EID: 0036778975     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0144-8617(02)00017-6     Document Type: Article

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