-
1
-
-
0032437803
-
Les extraits protéiques de feuilles, une source de nutriments pour les enfants malnutris
-
Dillon J.C., de Mathan O. -Les extraits protéiques de feuilles, une source de nutriments pour les enfants malnutris. Cah. Nutr. Diét., 1998, 33, 379-83.
-
(1998)
Cah. Nutr. Diét.
, vol.33
, pp. 379-383
-
-
Dillon, J.C.1
De Mathan, O.2
-
2
-
-
0014683812
-
Glucose and osmosensitive neurons of the rat hypothalamus
-
Oomura Y., Ono T., Ooyama H., Wayner M.J. - Glucose and osmosensitive neurons of the rat hypothalamus. Nature, 1969, 222, 282-4.
-
(1969)
Nature
, vol.222
, pp. 282-284
-
-
Oomura, Y.1
Ono, T.2
Ooyama, H.3
Wayner, M.J.4
-
3
-
-
0024215352
-
Changes in lateral hypothalamic neuronal activity accompanying hyper- and hypoglycemias
-
Himmi T., Boyer A., Orsini J.C. - Changes in lateral hypothalamic neuronal activity accompanying hyper- and hypoglycemias. Physiol. Behav., 1988, 44, 347-55.
-
(1988)
Physiol. Behav.
, vol.44
, pp. 347-355
-
-
Himmi, T.1
Boyer, A.2
Orsini, J.C.3
-
4
-
-
0033588532
-
Solitary tract sensitivity to moderate changes in glucose level
-
Dallaporta M., Himmi T., Perrin J., Orsini J.C. - Solitary tract sensitivity to moderate changes in glucose level. NeuroReport, 1999, 10, 2657-60.
-
(1999)
NeuroReport
, vol.10
, pp. 2657-2660
-
-
Dallaporta, M.1
Himmi, T.2
Perrin, J.3
Orsini, J.C.4
-
5
-
-
0019197915
-
A fall in blood glucose levels precedes meal onset in free-feeding rats
-
Louis-Sylvestre J., Le Magnen J. - A fall in blood glucose levels precedes meal onset in free-feeding rats. Neuroscience and Biobehav. Rev., 1980, 4, 3-15.
-
(1980)
Neuroscience and Biobehav. Rev.
, vol.4
, pp. 3-15
-
-
Louis-Sylvestre, J.1
Le Magnen, J.2
-
6
-
-
0022344825
-
On line continuous measurement of blood glucose and meal pattern in free-feeding rats: The role of glucose in meal initiation
-
Campfield L.A., Brandon P., Smith F.J. - On line continuous measurement of blood glucose and meal pattern in free-feeding rats: The role of glucose in meal initiation. Brain Research Bulletin, 1985, 14, 605-16.
-
(1985)
Brain Research Bulletin
, vol.14
, pp. 605-616
-
-
Campfield, L.A.1
Brandon, P.2
Smith, F.J.3
-
7
-
-
0029655421
-
Human eating: Evidence for a physiological basis using a modified paradigm
-
Campfield L.A., Smith F.J., Rosenbaum M., Hirsch J. - Human eating: Evidence for a physiological basis using a modified paradigm. Neurosciences and Biobehav. Rev., 1996, 20, 133-7.
-
(1996)
Neurosciences and Biobehav. Rev.
, vol.20
, pp. 133-137
-
-
Campfield, L.A.1
Smith, F.J.2
Rosenbaum, M.3
Hirsch, J.4
-
8
-
-
0032847975
-
Blood glucose patterns and appetite in time-blinded humans: Carbohydrate versus fat
-
Melanson K.J., Westerterp-Platenga M.S., Saris W.H.M., Smith F.J., Campfield L.A. - Blood glucose patterns and appetite in time-blinded humans: Carbohydrate versus fat. Am. J. Physiol., 1999, 277, R337-R345.
-
(1999)
Am. J. Physiol.
, vol.277
-
-
Melanson, K.J.1
Westerterp-Platenga, M.S.2
Saris, W.H.M.3
Smith, F.J.4
Campfield, L.A.5
-
9
-
-
0017625962
-
Quantification of gastric solid liquid discrimination during digestion of ordinary meals
-
Malagelada J.R. - Quantification of gastric solid liquid discrimination during digestion of ordinary meals. Gastroenterol., 1977, 72, 1264-7.
-
(1977)
Gastroenterol.
, vol.72
, pp. 1264-1267
-
-
Malagelada, J.R.1
-
10
-
-
0032763036
-
Glucose utilization dynamics and food intake
-
Louis-Sylvestre J. - Glucose utilization dynamics and food intake. Br. J. Nutr., 1999, 82, 427-9.
-
(1999)
Br. J. Nutr.
, vol.82
, pp. 427-429
-
-
Louis-Sylvestre, J.1
-
11
-
-
0031404610
-
Petit déjeuner et satiété
-
Chapelot D. - Petit déjeuner et satiété. Cah. Nutr. Diét., 1997, 32, 1S4-1S14.
-
(1997)
Cah. Nutr. Diét.
, vol.32
-
-
Chapelot, D.1
-
12
-
-
0022550662
-
Spontaneous human meal patterns are related to preprandial factors regardless of natural environmental constraints
-
de Castro J.M., McCormick J., Pedersen M., Kreitzman S.N. - Spontaneous human meal patterns are related to preprandial factors regardless of natural environmental constraints. Physiol. Behav., 1986, 38, 25-9.
-
(1986)
Physiol. Behav.
, vol.38
, pp. 25-29
-
-
De Castro, J.M.1
McCormick, J.2
Pedersen, M.3
Kreitzman, S.N.4
-
13
-
-
0022399805
-
Feeding rate and responses to food deprivation as a function of fasting-induced hypoglycemia
-
Larue-Achagiotis C., Le Magnen J. - Feeding rate and responses to food deprivation as a function of fasting-induced hypoglycemia. Behav. Neurosci., 1985, 99, 1176-80.
-
(1985)
Behav. Neurosci.
, vol.99
, pp. 1176-1180
-
-
Larue-Achagiotis, C.1
Le Magnen, J.2
-
14
-
-
0000376453
-
A study of the interrelationship of the energy-yielding nutrients, blood glucose levels and subjective appetite in man
-
Fryer J.H., Moore N.S., Williams H.H., Young C.M. - A study of the interrelationship of the energy-yielding nutrients, blood glucose levels and subjective appetite in man. J. Lab. Clin. Med., 1955, 45, 684-96.
-
(1955)
J. Lab. Clin. Med.
, vol.45
, pp. 684-696
-
-
Fryer, J.H.1
Moore, N.S.2
Williams, H.H.3
Young, C.M.4
-
15
-
-
0000965251
-
Macronutrients and satiety: The effects of a high protein or a high carbohydrate meal on subjective motivation to eat and food preferences
-
Hill A.J., Blundell J.E. - Macronutrients and satiety: The effects of a high protein or a high carbohydrate meal on subjective motivation to eat and food preferences. Nutr. Behav., 1986, 3, 133-44.
-
(1986)
Nutr. Behav.
, vol.3
, pp. 133-144
-
-
Hill, A.J.1
Blundell, J.E.2
-
16
-
-
0014869278
-
Relative effectiveness of protein in the late stages of appetite suppression in man
-
Booth D.A., Chase A., Campbell A.T. - Relative effectiveness of protein in the late stages of appetite suppression in man. Physiol. Behav., 1970, 5, 1299-302.
-
(1970)
Physiol. Behav.
, vol.5
, pp. 1299-1302
-
-
Booth, D.A.1
Chase, A.2
Campbell, A.T.3
-
17
-
-
0023749466
-
The specificity of satiety: The influence of foods of different macronutrient content on the development of satiety
-
Rolls B.J., Hetherington M., Burley V.J. - The specificity of satiety: The influence of foods of different macronutrient content on the development of satiety. Physiol. Behav., 1988, 43, 145-53.
-
(1988)
Physiol. Behav.
, vol.43
, pp. 145-153
-
-
Rolls, B.J.1
Hetherington, M.2
Burley, V.J.3
-
18
-
-
0025195266
-
Effects of a high- protein meal (meat) and a high-carbohydrate meal (vegetarian) on satiety measured by automated computerized monitoring of subsequent food intake, motivation to eat and food preferences
-
Barkeling B., Rössner S., Björvell H. - Effects of a high- protein meal (meat) and a high-carbohydrate meal (vegetarian) on satiety measured by automated computerized monitoring of subsequent food intake, motivation to eat and food preferences. Int. J. Obes., 1990, 14, 743-51.
-
(1990)
Int. J. Obes.
, vol.14
, pp. 743-751
-
-
Barkeling, B.1
Rössner, S.2
Björvell, H.3
-
19
-
-
0027327597
-
Effects of flavor and macronutrient composition of food servings on liking, hunger and subsequent intake
-
Johnson J., Vickers Z. - Effects of flavor and macronutrient composition of food servings on liking, hunger and subsequent intake. Appetite, 1993, 21, 25-39.
-
(1993)
Appetite
, vol.21
, pp. 25-39
-
-
Johnson, J.1
Vickers, Z.2
-
20
-
-
0032778353
-
The effects of a high-carbohydrate, high protein or balanced lunch upon later food intake and hunger ratings
-
Latner J.D., Schwartz M. - The effects of a high-carbohydrate, high protein or balanced lunch upon later food intake and hunger ratings. Appetite, 1999, 33, 119-28.
-
(1999)
Appetite
, vol.33
, pp. 119-128
-
-
Latner, J.D.1
Schwartz, M.2
-
21
-
-
0030016894
-
Breakfasts high in protein, fat or carbohydrate: Effect on within-day appetite and energy balance
-
Stubbs R.J., van Wyk M.C.W., Johnstone A.M., Harbron C.G. - Breakfasts high in protein, fat or carbohydrate: Effect on within-day appetite and energy balance. Eur. J. Nutr., 1996, 50, 409-17.
-
(1996)
Eur. J. Nutr.
, vol.50
, pp. 409-417
-
-
Stubbs, R.J.1
Van Wyk, M.C.W.2
Johnstone, A.M.3
Harbron, C.G.4
-
22
-
-
0026567858
-
Short- term effects of different amounts of protein, fats and carbohydrate on satiety
-
de Graaf C., Hulshof T., Weststrate J.A., Jas P. - Short- term effects of different amounts of protein, fats and carbohydrate on satiety. Am. J. Clin. Nutr., 1992, 55, 33-8.
-
(1992)
Am. J. Clin. Nutr.
, vol.55
, pp. 33-38
-
-
De Graaf, C.1
Hulshof, T.2
Weststrate, J.A.3
Jas, P.4
-
23
-
-
0005130551
-
Glucostatic mechanism of regulation of food intake
-
Mayer J. - Glucostatic mechanism of regulation of food intake. N. Eng. J. Med., 1953, 333, 677-85.
-
(1953)
N. Eng. J. Med.
, vol.333
, pp. 677-685
-
-
Mayer, J.1
-
24
-
-
50549202600
-
The glucose-fatty acid cycle: Its role in insulin sensitivity and the metabolic disturbances of diabetes mellitus
-
Randle P.J., Garland P.B., Hales C.N., Newsholme E.A. - The glucose-fatty acid cycle: Its role in insulin sensitivity and the metabolic disturbances of diabetes mellitus. Lancet, 1963, 1, 785-98.
-
(1963)
Lancet
, vol.1
, pp. 785-798
-
-
Randle, P.J.1
Garland, P.B.2
Hales, C.N.3
Newsholme, E.A.4
-
25
-
-
0027218865
-
Interaction between glucose and fatty acid metabolism in human skeletal muscle
-
Kelley D.E., Mokan M., Simoneau J.A., Mandarino L.J. - Interaction between glucose and fatty acid metabolism in human skeletal muscle. J. Clin. Invest., 1993, 92, 91-8.
-
(1993)
J. Clin. Invest.
, vol.92
, pp. 91-98
-
-
Kelley, D.E.1
Mokan, M.2
Simoneau, J.A.3
Mandarino, L.J.4
-
26
-
-
0011682519
-
Hormonal regulation of hormone-sensitive lipase in intact adipocytes: Identification of phosphorylated sites and effect of phosphorylation by lipolytic hormones and insulin
-
Stralfor P., Björgell P., Belfrage P. - Hormonal regulation of hormone-sensitive lipase in intact adipocytes: Identification of phosphorylated sites and effect of phosphorylation by lipolytic hormones and insulin. Proc. Natl. Acad. Sci., 1984, 81, 3317-21.
-
(1984)
Proc. Natl. Acad. Sci.
, vol.81
, pp. 3317-3321
-
-
Stralfor, P.1
Björgell, P.2
Belfrage, P.3
-
27
-
-
0020036933
-
Insulin stimulation of adipose tissue lipoprotein lipase
-
Sadur C.N., Eckel R.H. - Insulin stimulation of adipose tissue lipoprotein lipase. J. Clin. Invest., 1982, 69, 1119-25.
-
(1982)
J. Clin. Invest.
, vol.69
, pp. 1119-1125
-
-
Sadur, C.N.1
Eckel, R.H.2
-
28
-
-
0029157736
-
Covert manipulation of dietary fat and energy density: Effect on substrate flux and food intake in men eating ad libitum
-
Stubbs R.J., Harbron C.G., Murgatroyd P.R., Prentice A.M. - Covert manipulation of dietary fat and energy density: Effect on substrate flux and food intake in men eating ad libitum. Am. J. Clin. Nutr., 1995, 62, 316-29.
-
(1995)
Am. J. Clin. Nutr.
, vol.62
, pp. 316-329
-
-
Stubbs, R.J.1
Harbron, C.G.2
Murgatroyd, P.R.3
Prentice, A.M.4
-
29
-
-
0030973744
-
Satiety power of dietary fat: A new appraisal
-
Himaya A., Fantino M., Antoine J.M., Brondel L., Louis- Sylvestre J. - Satiety power of dietary fat: A new appraisal. Am. J. Clin. Nutr., 1997, 65, 1410-8.
-
(1997)
Am. J. Clin. Nutr.
, vol.65
, pp. 1410-1418
-
-
Himaya, A.1
Fantino, M.2
Antoine, J.M.3
Brondel, L.4
Louis-Sylvestre, J.5
-
30
-
-
0033862692
-
An endocrine and metabolic definition of the intermeal interval in human: Evidence for a role of leptin on the prandial pattern through fatty acid disposal
-
Chapelot D., Aubert R., Marmonier C., Chabert M., Louis-Sylvestre J. - An endocrine and metabolic definition of the intermeal interval in human: Evidence for a role of leptin on the prandial pattern through fatty acid disposal. Am. J. Clin. Nutr., 2000, 72, 421-31.
-
(2000)
Am. J. Clin. Nutr.
, vol.72
, pp. 421-431
-
-
Chapelot, D.1
Aubert, R.2
Marmonier, C.3
Chabert, M.4
Louis-Sylvestre, J.5
-
31
-
-
0026635421
-
Effects of infused amino-acids on glucose production and utilization in healthy human subjects
-
Tappy L., Acheson K., Schneeberger D., Thélin A., Pachiaudi C., Riou J-P., Jéquier E. - Effects of infused amino-acids on glucose production and utilization in healthy human subjects. Am. J. Physiol., 1992, 262, E826-E833.
-
(1992)
Am. J. Physiol.
, vol.262
-
-
Tappy, L.1
Acheson, K.2
Schneeberger, D.3
Thélin, A.4
Pachiaudi, C.5
Riou, J.-P.6
Jéquier, E.7
-
32
-
-
0027102051
-
Glucose appearance rate following protein ingestion in normal subjects
-
Khan M.A., Gannon M.C., Nuttall F.G. - Glucose appearance rate following protein ingestion in normal subjects. J. Am. Coll. Nutr., 1992, 11, 701-6.
-
(1992)
J. Am. Coll. Nutr.
, vol.11
, pp. 701-706
-
-
Khan, M.A.1
Gannon, M.C.2
Nuttall, F.G.3
-
33
-
-
0014029822
-
Patterns of hormonal release after glucose, protein, and glucose plus protein
-
Rabinowitz D., Merimee T.J., Maffezzoli R., Burgess J.A. - Patterns of hormonal release after glucose, protein, and glucose plus protein. Lancet, 1966, 2, 454-6.
-
(1966)
Lancet
, vol.2
, pp. 454-456
-
-
Rabinowitz, D.1
Merimee, T.J.2
Maffezzoli, R.3
Burgess, J.A.4
-
34
-
-
0014340155
-
Response of plasma insulin and growth hormone to carbohydrate and protein feeding
-
Pallotta J.A., Kennedy P.J. - Response of plasma insulin and growth hormone to carbohydrate and protein feeding. Metabolism, 1968, 17, 901-8.
-
(1968)
Metabolism
, vol.17
, pp. 901-908
-
-
Pallotta, J.A.1
Kennedy, P.J.2
-
35
-
-
0021180594
-
Effect of protein ingestion on the glucose and insulin response to a standardized oral glucose load
-
Nuttall F.Q., Mooradian A.D., Gannon M.C., Billington C., Krezowski P. - Effect of protein ingestion on the glucose and insulin response to a standardized oral glucose load. Diabetes Care, 1984, 7, 465-70.
-
(1984)
Diabetes Care
, vol.7
, pp. 465-470
-
-
Nuttall, F.Q.1
Mooradian, A.D.2
Gannon, M.C.3
Billington, C.4
Krezowski, P.5
-
36
-
-
0023037111
-
The effect of protein ingestion on the metabolic response to oral glucose in normal individuals
-
Krezowski P.A., Nuttall F.Q., Gannon M.C., Bartosh N.H. - The effect of protein ingestion on the metabolic response to oral glucose in normal individuals. Am. J. Clin. Nutr., 1986, 44, 847-56.
-
(1986)
Am. J. Clin. Nutr.
, vol.44
, pp. 847-856
-
-
Krezowski, P.A.1
Nuttall, F.Q.2
Gannon, M.C.3
Bartosh, N.H.4
-
37
-
-
0025288826
-
Metabolic response to glucose ingested with various amounts of protein
-
Westphal S.A., Gannon M.C., Nuttall F.Q. - Metabolic response to glucose ingested with various amounts of protein. Am. J. Clin. Nutr., 1990, 52, 267-72.
-
(1990)
Am. J. Clin. Nutr.
, vol.52
, pp. 267-272
-
-
Westphal, S.A.1
Gannon, M.C.2
Nuttall, F.Q.3
-
38
-
-
0014333141
-
Stimulation of insulin secretion by noncarbohydrate metabolites
-
Malaisse W.J., Malaisse Lagae F. - Stimulation of insulin secretion by noncarbohydrate metabolites. J. Lab. Clin. Med., 1968, 72, 438-48.
-
(1968)
J. Lab. Clin. Med.
, vol.72
, pp. 438-448
-
-
Malaisse, W.J.1
Malaisse Lagae, F.2
-
39
-
-
0013953978
-
Stimulation of insulin secretion by amino acids
-
Floyd J.C., Fajans S.S., Conn J.W., Knopf R.F., Rull J. - Stimulation of insulin secretion by amino acids. J. Clin. Invest., 1966, 45, 1487-502.
-
(1966)
J. Clin. Invest.
, vol.45
, pp. 1487-1502
-
-
Floyd, J.C.1
Fajans, S.S.2
Conn, J.W.3
Knopf, R.F.4
Rull, J.5
-
40
-
-
0014737226
-
Synergistic effect of essential amino-acids and glucose upon insulin secretion in man
-
Floyd J.C., Fajans S.S., Pek S., Thiffault C.A., Knopf R.F., Conn J.W., Arbor A. - Synergistic effect of essential amino-acids and glucose upon insulin secretion in man. Diabetes, 1970, 19,109-15.
-
(1970)
Diabetes
, vol.19
, pp. 109-115
-
-
Floyd, J.C.1
Fajans, S.S.2
Pek, S.3
Thiffault, C.A.4
Knopf, R.F.5
Conn, J.W.6
Arbor, A.7
-
41
-
-
0033949496
-
Plasma insulin responses after ingestion of different amino acid or protein mixtures with carbohydrate
-
van Loon L.J.C., Saris W.H.M., Verhagen H., Wagenmakers A.J.M. - Plasma insulin responses after ingestion of different amino acid or protein mixtures with carbohydrate. Am. J. Clin. Nutr., 2000, 72, 96-105.
-
(2000)
Am. J. Clin. Nutr.
, vol.72
, pp. 96-105
-
-
Van Loon, L.J.C.1
Saris, W.H.M.2
Verhagen, H.3
Wagenmakers, A.J.M.4
-
42
-
-
0019133275
-
L-Leucine and a nonmetabolized analogue activate pancreatic islet glutamate deshydrogenase
-
Sener A., Malaisse W.J. - L-Leucine and a nonmetabolized analogue activate pancreatic islet glutamate deshydrogenase. Nature, 1980, 288, 187-9.
-
(1980)
Nature
, vol.288
, pp. 187-189
-
-
Sener, A.1
Malaisse, W.J.2
-
43
-
-
0032974624
-
L-arginine stimulation of glucose-induced insulin secretion through membrane depolarisation and independent of nitric oxide
-
Thams P., Capito K. - L-arginine stimulation of glucose-induced insulin secretion through membrane depolarisation and independent of nitric oxide. Eur. J. Endocrinol., 1999, 140, 87-93.
-
(1999)
Eur. J. Endocrinol.
, vol.140
, pp. 87-93
-
-
Thams, P.1
Capito, K.2
-
44
-
-
0026764568
-
Carbohydrate- protein complex increases the rate of muscle glycogen storage after exercise
-
Zawadzki K.M., Yaspelkis B.B.D., Ivy J.L. - Carbohydrate- protein complex increases the rate of muscle glycogen storage after exercise. J. Appl. Physiol., 1992, 72, 1854-9.
-
(1992)
J. Appl. Physiol.
, vol.72
, pp. 1854-1859
-
-
Zawadzki, K.M.1
Yaspelkis, B.B.D.2
Ivy, J.L.3
-
45
-
-
0027161427
-
The effect of oral casein on hepatic glycogen metabolism in fasted rats
-
Gannon M.C. - The effect of oral casein on hepatic glycogen metabolism in fasted rats. Metabolism, 1993, 42, 649-53.
-
(1993)
Metabolism
, vol.42
, pp. 649-653
-
-
Gannon, M.C.1
-
46
-
-
0028969577
-
Physiological doses of oral casein affect hepatic glycogen metabolism in normal food-deprived rats
-
Gannon M.C., Nuttall F.Q. - Physiological doses of oral casein affect hepatic glycogen metabolism in normal food-deprived rats. J. Nutr., 1995, 125, 1159-66.
-
(1995)
J. Nutr.
, vol.125
, pp. 1159-1166
-
-
Gannon, M.C.1
Nuttall, F.Q.2
-
47
-
-
0022364216
-
Plasma glucose and insulin profiles in normal subjects ingesting diets of varying carbohydrate, fat and protein content
-
Nuttall F.Q., Gannon M.C., Wald J.L., Ahmed M. - Plasma glucose and insulin profiles in normal subjects ingesting diets of varying carbohydrate, fat and protein content. J. Am. Coll. Nutr., 1985, 4, 437-50.
-
(1985)
J. Am. Coll. Nutr.
, vol.4
, pp. 437-450
-
-
Nuttall, F.Q.1
Gannon, M.C.2
Wald, J.L.3
Ahmed, M.4
-
48
-
-
0023191719
-
The effect of starch-protein interaction in wheat on the glycemic response and rate of in vitro ingestion
-
Jenkins D.J.A., Thorne M.J., Wolever T.M.S., Jenkins A.L., Rao A.V., Thompson L.U. - The effect of starch-protein interaction in wheat on the glycemic response and rate of in vitro ingestion. Am. J. Clin. Nutr., 1987, 45, 946-51.
-
(1987)
Am. J. Clin. Nutr.
, vol.45
, pp. 946-951
-
-
Jenkins, D.J.A.1
Thorne, M.J.2
Wolever, T.M.S.3
Jenkins, A.L.4
Rao, A.V.5
Thompson, L.U.6
-
49
-
-
0030010165
-
Gastrointestinal kinetics and the digestion of 15Nβ -lactoglobulin and casein in humans: The influence of the nature and quantity of the protein
-
Mahé S., Roos N., Benamouzig R., Davin L., Luengo C., Gagnon L., Gausserès N., Rautureau J., Tomé D. - Gastrointestinal kinetics and the digestion of 15Nβ -lactoglobulin and casein in humans: The influence of the nature and quantity of the protein. Am. J. Clin. Nutr., 1996, 63, 546-52.
-
(1996)
Am. J. Clin. Nutr.
, vol.63
, pp. 546-552
-
-
Mahé, S.1
Roos, N.2
Benamouzig, R.3
Davin, L.4
Luengo, C.5
Gagnon, L.6
Gausserès, N.7
Rautureau, J.8
Tomé, D.9
-
50
-
-
0031435501
-
Slow and fast dietary proteins differently modulate postprandial protein accretion
-
Boirie Y., Dangin M., Gachon P., Vasson M.P., Maubois J.L., Beaufrère B. - Slow and fast dietary proteins differently modulate postprandial protein accretion. Proc. Natl. Acad. Sci. USA, 1997, 94, 14930-5.
-
(1997)
Proc. Natl. Acad. Sci. USA
, vol.94
, pp. 14930-14935
-
-
Boirie, Y.1
Dangin, M.2
Gachon, P.3
Vasson, M.P.4
Maubois, J.L.5
Beaufrère, B.6
-
51
-
-
0023685495
-
The insulin and glucose responses to meals of glucose plus various proteins in type II diabetic subjects
-
Gannon M.C., Nuttall F.Q., Neil B.J., Westphal S.A. - The insulin and glucose responses to meals of glucose plus various proteins in type II diabetic subjects. Metabolism, 1988, 37, 1081-8.
-
(1988)
Metabolism
, vol.37
, pp. 1081-1088
-
-
Gannon, M.C.1
Nuttall, F.Q.2
Neil, B.J.3
Westphal, S.A.4
-
52
-
-
0025288886
-
Metabolic response to egg white and cottage cheese protein in normal subjects
-
Nuttall F.Q., Gannon M.C. - Metabolic response to egg white and cottage cheese protein in normal subjects. Metabolism, 1990, 39, 749-55.
-
(1990)
Metabolism
, vol.39
, pp. 749-755
-
-
Nuttall, F.Q.1
Gannon, M.C.2
-
53
-
-
0029040736
-
Physiological augmentation of amino acid-induced insulin secretion by GIP and GLP-I but not by CCK-8
-
Fieseler P., Bridenbaugh S., Nustede R., Martell J., Orskov C., Holst J.J. Nauck M.A. - Physiological augmentation of amino acid-induced insulin secretion by GIP and GLP-I but not by CCK-8. Am. J. Physiol., 1995, 268, E949-E955.
-
(1995)
Am. J. Physiol.
, vol.268
-
-
Fieseler, P.1
Bridenbaugh, S.2
Nustede, R.3
Martell, J.4
Orskov, C.5
Holst, J.J.6
Nauck, M.A.7
-
54
-
-
0026540616
-
Comparison of the effects of beef, chicken and fish protein on satiety and amino acid profiles in lean male subjects
-
Uhe A.M., Collier G.R., O'Dea. - Comparison of the effects of beef, chicken and fish protein on satiety and amino acid profiles in lean male subjects. J. Nutr., 1992, 122, 467-72.
-
(1992)
J. Nutr.
, vol.122
, pp. 467-472
-
-
Uhe, A.M.1
Collier, G.R.2
O'Dea3
-
55
-
-
0026197156
-
The 1989 Borden Award Lecture. Some effects of dietary components (amino acids, carbohydrate, folic acid) on brain serotonin synthesis, mood, and behavior
-
Young S.N. - The 1989 Borden Award Lecture. Some effects of dietary components (amino acids, carbohydrate, folic acid) on brain serotonin synthesis, mood, and behavior. Canadian J. Physiol. Pharmacol., 1991, 69, 893-903.
-
(1991)
Canadian J. Physiol. Pharmacol.
, vol.69
, pp. 893-903
-
-
Young, S.N.1
-
56
-
-
0024545780
-
Acute effect of protein or carbohydrate breakfasts on human cerebrospinal fluid monoamine precursor and metabolite levels
-
Teff K.L., Young S.N., Marchand L., Botez M.I. - Acute effect of protein or carbohydrate breakfasts on human cerebrospinal fluid monoamine precursor and metabolite levels. J. Neurochem., 1989, 52, 235-41.
-
(1989)
J. Neurochem.
, vol.52
, pp. 235-241
-
-
Teff, K.L.1
Young, S.N.2
Marchand, L.3
Botez, M.I.4
-
57
-
-
0024819055
-
The effect of protein or carbohydrate breakfasts on subsequent plasma amino acid levels, satiety and nutrient selection in normal males
-
Teff K.L., Young S.N., Blundell J.E. - The effect of protein or carbohydrate breakfasts on subsequent plasma amino acid levels, satiety and nutrient selection in normal males. Pharmacol. Biochem. Behav., 1989, 34, 829-37.
-
(1989)
Pharmacol. Biochem. Behav.
, vol.34
, pp. 829-837
-
-
Teff, K.L.1
Young, S.N.2
Blundell, J.E.3
-
58
-
-
0027430262
-
Acute effects of mycoprotein on subsequent energy intake and appetite variables
-
Turnbull W.H., Walton J., Leeds A.R. - Acute effects of mycoprotein on subsequent energy intake and appetite variables. Am. J. Clin. Nutr., 1993, 58, 507-12.
-
(1993)
Am. J. Clin. Nutr.
, vol.58
, pp. 507-512
-
-
Turnbull, W.H.1
Walton, J.2
Leeds, A.R.3
-
59
-
-
0028853377
-
Mycoprotein reduces glycemia and insulinemia when taken with an oral-glucose-tolerance test
-
Turnbull W.H., Ward T. - Mycoprotein reduces glycemia and insulinemia when taken with an oral-glucose-tolerance test. Am. J. Clin. Nutr., 1995, 61, 135-40.
-
(1995)
Am. J. Clin. Nutr.
, vol.61
, pp. 135-140
-
-
Turnbull, W.H.1
Ward, T.2
-
60
-
-
0031807428
-
Satiating effect of proteins in healthy subjects: A comparison of egg albumin, casein, gelatin, soy protein, pea protein, and wheat gluten
-
Lang V., Bellisle F., Oppert J.M., Craplet C., Bomet F.R.J., Slama G., Guy-Grand B. - Satiating effect of proteins in healthy subjects: A comparison of egg albumin, casein, gelatin, soy protein, pea protein, and wheat gluten. Am. J. Clin. Nutr., 1998, 67, 1197-204.
-
(1998)
Am. J. Clin. Nutr.
, vol.67
, pp. 1197-1204
-
-
Lang, V.1
Bellisle, F.2
Oppert, J.M.3
Craplet, C.4
Bomet, F.R.J.5
Slama, G.6
Guy-Grand, B.7
-
61
-
-
0032785497
-
Varying the protein source in mixed meal modifies glucose, insulin and glucagons kinetics in healthy men, has weak effects on subjective satiety and fails to affect food intake
-
Lang V., Bellisle F., Oppert J.M., Alamowitch C., Bornet F.R.J., Slama G., Guy-Grand B. - Varying the protein source in mixed meal modifies glucose, insulin and glucagons kinetics in healthy men, has weak effects on subjective satiety and fails to affect food intake. Eur. J. Clin. Nutr., 1999, 53, 959-65.
-
(1999)
Eur. J. Clin. Nutr.
, vol.53
, pp. 959-965
-
-
Lang, V.1
Bellisle, F.2
Oppert, J.M.3
Alamowitch, C.4
Bornet, F.R.J.5
Slama, G.6
Guy-Grand, B.7
-
63
-
-
0041498501
-
Effect of the extrusion process on the availability of proteins
-
Beaufrand M.J., de la Guerivière J.F., Monnier C., Poullain B. - Effect of the extrusion process on the availability of proteins. Ann. Nutr. Aliment., 1978, 32, 353-64.
-
(1978)
Ann. Nutr. Aliment.
, vol.32
, pp. 353-364
-
-
Beaufrand, M.J.1
De la Guerivière, J.F.2
Monnier, C.3
Poullain, B.4
-
64
-
-
0030017325
-
Effect of overfeeding macronutrients on day-to-day food intake in man
-
Johnstone A.M., Stubbs R.J., Harbron C.G. - Effect of overfeeding macronutrients on day-to-day food intake in man. Eur. J. Clin. Nutr., 1996, 50, 418-30.
-
(1996)
Eur. J. Clin. Nutr.
, vol.50
, pp. 418-430
-
-
Johnstone, A.M.1
Stubbs, R.J.2
Harbron, C.G.3
|