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Volumn 29, Issue 3, 2002, Pages 569-578
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Monitoring of enzymatic hydrolysis of penicillin G by pyrolysis-negative ion mass spectrometry
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Author keywords
6 Aminopenicillanic acid; High performance liquid chromatography; Mass spectrometry; Penicillin G; Pyrolysis
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Indexed keywords
6 AMINOPENICILLANIC ACID;
PENICILLIN G;
PHENYLACETIC ACID;
ARTICLE;
DRUG DETERMINATION;
ENZYME ACTIVITY;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
HYDROLYSIS;
INTERMETHOD COMPARISON;
ION MONITORING;
MASS SPECTROMETRY;
PH;
PRIORITY JOURNAL;
PYROLYSIS;
QUANTITATIVE ANALYSIS;
TEMPERATURE;
CHROMATOGRAPHY, HIGH PRESSURE LIQUID;
ENZYMES, IMMOBILIZED;
HYDROGEN-ION CONCENTRATION;
HYDROLYSIS;
MASS SPECTROMETRY;
PENICILLANIC ACID;
PENICILLIN AMIDASE;
PENICILLIN G;
PHENYLACETATES;
TEMPERATURE;
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EID: 0036643745
PISSN: 07317085
EISSN: None
Source Type: Journal
DOI: 10.1016/S0731-7085(02)00099-7 Document Type: Article |
Times cited : (8)
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References (37)
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