Female patients tend to alter their diet following the diagnosis of rheumatoid arthritis and breast cancer

Preventive Medicine

Volumn 34, Issue 5, 2002, Pages 529-535

  Salminen, Eeva ^a   Heikkilä, Suvi ^a   Poussa, Tuija ^b   Lagström, Hanna ^a   Saario, Riitta ^a   Salminen, Seppo ^a  

^a UNIVERSITY OF TURKU   (Finland)

^b STAT Consulting   (Finland)

Author keywords

Breast cancer; Diet; Rheumatoid arthritis; Survey; Vitamins

Indexed keywords

ADULT; AGED; ARTICLE; BREAST CANCER; CONTROLLED STUDY; DEMOGRAPHY; DIET; FAT INTAKE; FEMALE; FRUIT; HUMAN; LIFESTYLE; MAJOR CLINICAL STUDY; MEAT; NUTRITIONAL REQUIREMENT; PATIENT ATTITUDE; PRIORITY JOURNAL; QUESTIONNAIRE; RHEUMATOID ARTHRITIS; SUGAR INTAKE; VEGETABLE;

EID: 0036353590     PISSN: 00917435     EISSN: None     Source Type: Journal    
DOI: 10.1006/pmed.2002.1015     Document Type: Article

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