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Volumn 76, Issue 1-2, 2002, Pages 71-79

Effects of dietary undegradable crude protein level on total non-structural carbohydrate (TNC) digestibility, and milk yield and composition of dairy cows

Author keywords

Dairy cattle; Dietary undegradable CP; Digestibility; Non structural carbohydrates

Indexed keywords

BOS TAURUS; GLYCINE MAX;

EID: 0036331347     PISSN: 03016226     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0301-6226(02)00009-X     Document Type: Article
Times cited : (12)

References (24)
  • 10
    • 0026231432 scopus 로고
    • Site of digestion of starch in the gastrointestinal tract of dairy cows and its effect on milk yield and composition
    • (1991) J. Dairy Sci. , vol.74 , pp. 3598-3629
    • Nocek, J.E.1    Tamminga, S.2
  • 19
    • 0014560502 scopus 로고
    • Comparison of the efficiency of protein contained in lucerne hay and soya-bean meal for sheep
    • (1969) Br. J. Nutr. , vol.23 , pp. 455-470
    • Tagari, H.1
  • 24
    • 0029442067 scopus 로고
    • Influence of ruminal or abomasal starch hydrolysate infusion on pancreatic exocrine secretion and blood glucose and insulin concentration
    • (1995) J. Anim. Sci. , vol.73 , pp. 3766-3774
    • Walker, J.A.1    Harmon, D.L.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.