SCOPUS 정보 검색 플랫폼

Volumn 67, Issue 5, 2002, Pages 1600-1603

Storage water activity effect on oxidation and sensory properties of high-oleic peanuts

Author keywords

High oleic peanut; Oxidation; Water activity

Indexed keywords

ARACHIS HYPOGAEA;

EID: 0036328799 PISSN: 00221147 EISSN: None Source Type: Journal
DOI: 10.1111/j.1365-2621.2002.tb08690.x Document Type: Article

Times cited : (27)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.