Low fat-monounsaturated rich diets containing high-oleic peanuts improve serum lipoprotein profiles

Lipids

Volumn 32, Issue 7, 1997, Pages 687-695

  O'Byrne, Dawn J ^c   Knauft, David A ^a   Shireman, Rachel B ^b  

^a NORTH CAROLINA STATE UNIVERSITY   (United States)

^b UNIVERSITY OF FLORIDA   (United States)

^c NONE

Author keywords

[No Author keywords available]

Indexed keywords

APOLIPOPROTEIN A1; APOLIPOPROTEIN B; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LIPOPROTEIN; LOW DENSITY LIPOPROTEIN CHOLESTEROL; MONOUNSATURATED FATTY ACID; OLEIC ACID; TRIACYLGLYCEROL;

ADULT; ARTICLE; CLINICAL ARTICLE; CLINICAL PROTOCOL; CONTROLLED STUDY; FEMALE; HUMAN; HYPERCHOLESTEROLEMIA; LIPOPROTEIN BLOOD LEVEL; LOW FAT DIET; PEANUT; POSTMENOPAUSE; SEASONAL VARIATION;

AGED; APOLIPOPROTEINS; ARACHIS HYPOGAEA; BODY WEIGHT; CHOLESTEROL; DIETARY FATS; ENERGY INTAKE; FEMALE; HUMANS; HYPERCHOLESTEROLEMIA; LIPOPROTEINS; MIDDLE AGED; OLEIC ACID; POSTMENOPAUSE; TRIGLYCERIDES;

ARACHIS HYPOGAEA;

EID: 0030788081     PISSN: 00244201     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11745-997-0088-y     Document Type: Article

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