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Volumn 16, Issue 3, 2002, Pages 590-592

Is there a link between wild meat and food security?

Author keywords

[No Author keywords available]

Indexed keywords

BUSHMEAT; FOOD SECURITY; NATURE CONSERVATION;

EID: 0036268486     PISSN: 08888892     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1523-1739.2002.01637.x     Document Type: Short Survey
Times cited : (113)

References (32)
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    • C. M. Hladik, A. Hladik, O. F. Linares, H. Pagezy, A. Semple, and M. Hadley, editors. United Nations Educational, Scientific, and Cultural Organization, Paris
    • (1993) Tropical forests, people and food , pp. 37-54
    • Bahuchet, S.1
  • 14
    • 0002732910 scopus 로고    scopus 로고
    • Impact and sustainability of indigenous hunting in the Ituri Forest, Congo-Zaire: A comparison of unhunted and hunted duiker populations
    • J. G. Robinson and E. L. Bennett, editors. Columbia University. Press, New York
    • (2000) Hunting for sustainability in tropical forests , pp. 106-153
    • Hart, J.1
  • 18
    • 0035157292 scopus 로고    scopus 로고
    • The extirpation of large mammals and implications for montane forest conservation: The case of the Kilum-Ijim Forest, Northwest Province, Cameroon
    • (2001) Oryx , vol.35 , pp. 322-331
    • Maisels, F.1    Keming, E.2    Kemei, M.3    Toh, C.4
  • 27
    • 0001060078 scopus 로고    scopus 로고
    • Paleoindian cave dwellers in the Amazon: The peopling of the Americas
    • (1996) Science , vol.272 , pp. 373-384
    • Roosevelt, A.C.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.