Biotransformation of digitoxin in cell cultures of Capsicum frutescens in the presence of β-cyclodextrin

Biocatalysis and Biotransformation

Volumn 20, Issue 2, 2002, Pages 137-143

  Rao, S Ramachandra ^a   Tripathi, Usha ^b   Ravishankar, G A ^c  

^a JAPAN ADVANCED INSTITUTE OF SCIENCE AND TECHNOLOGY   (Japan)

^b TOKYO INSTITUTE OF TECHNOLOGY   (Japan)

^c CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE   (India)

Author keywords

Cyclodextrin; Biotransformation; Capsicum frutescens; Digitoxin; Digoxin; Purpureaglycoside A

Indexed keywords

DERIVATIVES; METABOLITES;

BIOTRANSFORMATIONS;

PLANT CELL CULTURE;

BETA CYCLODEXTRIN; CARDIAC GLYCOSIDE; DEACETYLLANATOSIDE A; DIGITOXIN; DIGOXIN; GLUCOSE;

ARTICLE; BIOACCUMULATION; BIOTRANSFORMATION; CELL CULTURE; CELL GROWTH; CELL SUSPENSION; CHEMICAL STRUCTURE; COMPARATIVE STUDY; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; CULTURE MEDIUM; INCUBATION TIME; METABOLITE; NONHUMAN; PEPPER; SAMPLE;

CAPSICUM; CAPSICUM FRUTESCENS;

EID: 0036225212     PISSN: 10242422     EISSN: None     Source Type: Journal    
DOI: 10.1080/10242420290018122     Document Type: Article

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