Bitter and volatile compounds in ethylene-treated Citrus grandis [L.] Osbeck fruits

Journal of the Japanese Society for Horticultural Science

Volumn 71, Issue 2, 2002, Pages 292-296

  Nishikawa, Kazutaka ^a   Okabayashi, Hidenori ^a   Mitiku, Solomon Bassore ^a   Sawamura, Masayoshi ^a  

^a Kochi Prefectural Agriculture Research Center   (Japan)

Author keywords

Citrus grandis; CPO (cold pressed oil); Ethylene; Naringin; Volatile compounds

Indexed keywords

CITRUS; CITRUS GRANDIS; CITRUS MAXIMA;

EID: 0036219888     PISSN: 18823351     EISSN: None     Source Type: Journal    
DOI: 10.2503/jjshs.71.292     Document Type: Article

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11. Changes in the volatile constituents of pummelo (Citrus grandis Osbeck foma Tosa-buntan) during storage