Co-production of ice nuclei and xanthan gum by transformed xanthomonas campestris grown in sugar beet molasses

Biotechnology Letters

Volumn 24, Issue 7, 2002, Pages 579-583

  Afendra, Amalia S ^a   Yiannaki, Efthalia E ^b   Palaiomylitou, Maria A ^b   Kyriakidis, Dimitrios A ^b   Drainas, Constantin ^a  

^a UNIVERSITY OF IOANNINA   (Greece)

^b ARISTOTLE UNIVERSITY OF THESSALONIKI   (Greece)

Author keywords

Fermentation; Ice nucleation gene; Molasses; Xanthan gum; Xanthomonas campestris

Indexed keywords

MOLASSES; PLASMID DNA; XANTHAN;

ARTICLE; BACTERIAL GROWTH; BACTERIUM CULTURE; ESCHERICHIA COLI; FERMENTATION; GRAM NEGATIVE BACTERIUM; ICE NUCLEATION GENE; NONHUMAN; RECOMBINANT PLASMID; SUGAR BEET; XANTHOMONAS CAMPESTRIS;

BACTERIA (MICROORGANISMS); BETA VULGARIS SUBSP. VULGARIS; ESCHERICHIA COLI; NEGIBACTERIA; XANTHOMONAS; XANTHOMONAS CAMPESTRIS; XANTHOMONAS CAMPESTRIS PV. CAMPESTRIS;

EID: 0036216275     PISSN: 01415492     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1014872811167     Document Type: Article

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