Interannual and between species comparison of the lipids, fatty acids and sterols of Antarctic krill from the US AMLR Elephant Island survey area

Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology

Volumn 131, Issue 4, 2002, Pages 733-747

  Phleger, Charles F ^a   Nelson, Matthew M ^a,b   Mooney, Ben D ^c   Nichols, Peter D ^c,d  

^a SAN DIEGO STATE UNIVERSITY   (United States)

^b UNIVERSITY OF TASMANIA   (Australia)

^c CSIRO   (Australia)

^d ANTARCTIC CLIMATE AND ECOSYSTEMS COOPERATIVE RESEARCH CENTRE   (Australia)

Author keywords

Antarctica; Euphausia superba; Fatty acid; Krill; Sterol; Triacylglycerol

Indexed keywords

24 METHYLENECHOLESTEROL; 24 NORDEHYDROCHOLESTEROL; CHOLESTEROL DERIVATIVE; DOCOSAHEXAENOIC ACID; FATTY ACID DERIVATIVE; ICOSAPENTAENOIC ACID; LIPID; MONOUNSATURATED FATTY ACID; SATURATED FATTY ACID; STANOL ESTER; STEROL; STEROL DERIVATIVE; TRIACYLGLYCEROL; UNCLASSIFIED DRUG; VERY LONG CHAIN FATTY ACID;

ARTICLE; CONTROLLED STUDY; DINOFLAGELLATE; FOOD; FOOD INTAKE; HEALTH SURVEY; METHODOLOGY; MOLECULAR DYNAMICS; NONHUMAN; PHYTOPLANKTON; PRIORITY JOURNAL; SAMPLING; SHRIMP; SIGNAL DETECTION; SPECIES COMPARISON;

DINOPHYCEAE; ELEPHANT; EUPHAUSIA; EUPHAUSIA FRIGIDA; EUPHAUSIA SUPERBA; EUPHAUSIA TRICANTHA; EUPHAUSIACEA; OPHTHALMAPSEUDES; THYSANOESSA; THYSANOESSA MACRURA;

EID: 0036209732     PISSN: 10964959     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1096-4959(02)00021-0     Document Type: Article

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