The North American-European union dispute over beef produced using growth hormones: A major test for the new international trade regime

World Economy

Volumn 25, Issue 2, 2002, Pages 283-296

  Kerr, William A ^a   Hobbs, Jill E ^a  

^a UNIVERSITY OF SASKATCHEWAN   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

DISPUTE RESOLUTION; GATT; HORMONE; INTERNATIONAL TRADE; TRADE RELATIONS; WORLD TRADE ORGANIZATION;

EUROPE; UNITED STATES;

EID: 0036176576     PISSN: 03785920     EISSN: None     Source Type: Journal    
DOI: 10.1111/1467-9701.00431     Document Type: Article

References (12)

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4. The world trade organization and the environment
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6. Can consumer-based demands for protection be incorporated in the WTO? - the case of genetically modified foods
7. Can the WTO/GATT agreements on sanitary and phyto-sanitary measures and technical barriers to trade be renegotiated to accommodate agricultural biotechnology
8. Reforming the WTO to defuse potential trade conflicts in genetically modified goods
9. Alternative paradigms: The WTO versus the biosafety protocol for trade in genetically modified organisms
10. Preliminary assessment of the effects of the WTO agreement on sanitary and phytosanitary trade regulations
11. Understanding the GATT agreement on the application of sanitary and phytosanitary measures