Salmonella spp. shedding by Alberta beef cattle and the detection of Salmonella spp. in ground beef

Journal of Food Protection

Volumn 65, Issue 3, 2002, Pages 484-491

  Sorensen, Ole ^a   Van Donkersgoed, Joyce ^a   McFall, Margaret ^a   Manninen, Ken ^a   Gensler, Gary ^a   Ollis, Gerald ^a  

^a ALBERTA AGRICULTURE AND RURAL DEVELOPMENT   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

BOS TAURUS; SALMONELLA; SALMONELLA AGONA; SALMONELLA ANATUM; SALMONELLA ENTERICA SUBSP. ENTERICA SEROVAR AGONA; SALMONELLA ENTERICA SUBSP. ENTERICA SEROVAR ANATUM; SALMONELLA ENTERICA SUBSP. ENTERICA SEROVAR HEIDELBERG; SALMONELLA ENTERICA SUBSP. ENTERICA SEROVAR MONTEVIDEO; SALMONELLA ENTERITIDIS; SALMONELLA HEIDELBERG; SALMONELLA MONTEVIDEO; SALMONELLA TYPHIMURIUM;

ANIMAL; ARTICLE; CANADA; CATTLE; CLASSIFICATION; FECES; GENETICS; ISOLATION AND PURIFICATION; MEAT; MICROBIOLOGICAL EXAMINATION; MICROBIOLOGY; SALMONELLA; SEROTYPING;

ALBERTA; ANIMALS; CATTLE; FECES; MEAT PRODUCTS; MICROBIAL SENSITIVITY TESTS; SALMONELLA; SEROTYPING;

EID: 0036129537     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-65.3.484     Document Type: Article

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