Rapid method for determining malondialdehyde as secondary oxidation product in palm olein system by fourier transform infrared spectroscopy

Phytochemical Analysis

Volumn 13, Issue 4, 2002, Pages 195-201

  Mirghani, M E S ^a   Che Man, Y B ^a   Jinap, S ^a   Baharin, B S ^a   Bakar, J ^a  

^a UNIVERSITY PUTRA MALAYSIA   (Malaysia)

Author keywords

FTIR spectroscopy; Malondialdehyde; Palm olein system; Partial least square; Thiobarbituric acid

Indexed keywords

ALDEHYDES; DISTILLATION; LEAST SQUARES APPROXIMATIONS; PALM OIL; QUALITY CONTROL; SODIUM CHLORIDE; SPECTROSCOPIC ANALYSIS;

FOURIER TRANSFORM INFRARED; INFRARED METHODS; MALONDIALDEHYDE; PALM OLEIN; PALM OLEIN SYSTEM; PARTIAL LEAST-SQUARES; RAPID METHOD; SECONDARY OXIDATION PRODUCTS; SIMPLE++; THIOBARBITURIC ACID;

FOURIER TRANSFORM INFRARED SPECTROSCOPY;

MALONALDEHYDE; SODIUM CHLORIDE; TRIOLEIN; OLEIC ACID; PALM OIL; VEGETABLE OIL;

ACCURACY; ANALYTICAL ERROR; ARTICLE; CALIBRATION; CONSTANTS AND COEFFICIENTS; CONTROLLED STUDY; DISTILLATION; INFRARED SPECTROSCOPY; NONHUMAN; OXIDATION; PREDICTION; QUALITY CONTROL; QUANTITATIVE ANALYSIS; STATISTICAL ANALYSIS; VALIDATION PROCESS; CHEMISTRY; METHODOLOGY; OXIDATION REDUCTION REACTION; REPRODUCIBILITY;

MALONDIALDEHYDE; OLEIC ACIDS; OXIDATION-REDUCTION; PLANT OILS; REPRODUCIBILITY OF RESULTS; SPECTROSCOPY, FOURIER TRANSFORM INFRARED;

EID: 0035988769     PISSN: 09580344     EISSN: None     Source Type: Journal    
DOI: 10.1002/pca.641     Document Type: Article

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