Extractive bioconversion of 2-phenylethanol from L-phenylalanine by Saccharomyces cerevisiae

Biotechnology Progress

Volumn 18, Issue 3, 2002, Pages 514-523

  Stark, D ^a   Munch T ^a   Sonnleitner, B ^a   Marison, I W ^a   Von Stockar, Urs ^a  

^a EPFL   (Switzerland)

Author keywords

[No Author keywords available]

Indexed keywords

PHENETHYL ALCOHOL; PHENYLALANINE;

ARTICLE; FERMENTATION; METABOLISM; SACCHAROMYCES CEREVISIAE;

FERMENTATION; PHENYLALANINE; PHENYLETHYL ALCOHOL; SACCHAROMYCES CEREVISIAE; SUPPORT, NON-U.S. GOV'T;

FERMENTER;

ALCOHOLS; AMINO ACIDS; BATCH CELL CULTURE; CELLS; OLEIC ACID; OXIDATION; TOXICITY; VISCOSITY; YEAST;

BIOCONVERSION;

BACTERIA (MICROORGANISMS); PISUM SATIVUM; SACCHAROMYCES; SACCHAROMYCES CEREVISIAE;

EID: 0035988038     PISSN: 87567938     EISSN: None     Source Type: Journal    
DOI: 10.1021/bp020006n     Document Type: Article

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