A method to evaluate tryptic digestion efficiency for high-throughput proteome analyses

Rapid Communications in Mass Spectrometry

Volumn 16, Issue 14, 2002, Pages 1404-1408

  Wierenga, Susan K ^a   Zocher, Mark J ^a   Mirus, Matthew M ^a   Conrads, Thomas P ^c   Goshe, Michael B ^b   Veenstra, Timothy D ^c  

^a Prosser High School   (United States)

^b PACIFIC NORTHWEST NATIONAL LABORATORY   (United States)

^c SAIC FREDERICK INC   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

THROUGHPUT;

DIGESTION EFFICIENCY; HIGH-THROUGHPUT; PROTEOME ANALYSIS; TRYPTIC DIGESTION;

PROTEINS;

FUNGAL PROTEIN; PEPTIDE FRAGMENT; PROTEIN; PROTEOME; TRYPSIN;

CHEMISTRY; DIGESTION; FOURIER ANALYSIS; LETTER; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; METABOLISM; METHODOLOGY; POLYACRYLAMIDE GEL ELECTROPHORESIS; PROTEOMICS; SACCHAROMYCES CEREVISIAE; TWO DIMENSIONAL GEL ELECTROPHORESIS;

ELECTROPHORESIS, GEL, TWO-DIMENSIONAL; FOURIER ANALYSIS; FUNGAL PROTEINS; MASS SPECTROMETRY; PEPTIDE FRAGMENTS; PROTEOME; SACCHAROMYCES CEREVISIAE; TRYPSIN;

EID: 0035983404     PISSN: 09514198     EISSN: None     Source Type: Journal    
DOI: 10.1002/rcm.729     Document Type: Letter

References (10)