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Volumn 190, Issue 1, 2001, Pages 93-106

Harvest time effects on membrane cake resistance of Escherichia coli broth

Author keywords

Biotechnology; Cake resistance; Culture time; Microfiltration; Ultrafiltration

Indexed keywords

DNA; ESCHERICHIA COLI; GLUCOSE; HARVESTING; TISSUE CULTURE; ULTRAFILTRATION;

EID: 0035979975     PISSN: 03767388     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0376-7388(01)00431-8     Document Type: Article
Times cited : (19)

References (28)
  • 17
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    • The molecular basis of carbon-starvation-induced general resistance in Escherichia coli
    • (1991) Mol. Microbiol. , vol.5 , pp. 3
    • Matin, A.1
  • 21
    • 0020127334 scopus 로고
    • Constant pressure blocking filtration laws - application to power-law, non-Newtonian fluids
    • (1982) Trans. Instit. Chem. , vol.60 , pp. 183
    • Hermia, J.1
  • 23
    • 0004757103 scopus 로고    scopus 로고
    • R.M. Atlas, Handbook of Microbiological Media, CRC Press, Boca Raton, 1993.
  • 26
    • 0032481433 scopus 로고    scopus 로고
    • Fractionation of BSA and lysozyme using ultrafiltration: effect of pH and membrane pretreatment
    • (1998) J. Membr. Sci. , vol.139 , pp. 17
    • Ghosh, R.1    Cui, Z.F.2
  • 28


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.