Baker's yeast mediated reduction of β-keto esters and β-keto amides in an organic solvent system

Journal of Molecular Catalysis - B Enzymatic

Volumn 11, Issue 4-6, 2001, Pages 893-896

  Athanasiou, Nick ^a   Smallridge, Andrew J ^a   Trewhella, Maurie A ^a  

^a VICTORIA UNIVERSITY   (Australia)

Author keywords

Keto esters; Baker's yeast; Organic solvent system

Indexed keywords

ACETOACETIC ACID DERIVATIVE; AMIDE; ESTER; ORGANIC SOLVENT; OXOACID;

BIOREACTOR; CHIRALITY; CONFERENCE PAPER; DRUG SYNTHESIS; ENZYME ACTIVITY; ENZYME SPECIFICITY; REDUCTION; SACCHAROMYCES CEREVISIAE; TECHNIQUE;

EID: 0035931492     PISSN: 13811177     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1381-1177(00)00153-3     Document Type: Conference Paper

References (13)