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Journal of the Chemical Society. Perkin Transactions 1

Volumn , Issue 7, 2001, Pages 770-772

Iodine and its interhalogen compounds: Versatile reagents in carbohydrate chemistry. XIV. Glycosylated amino acid synthesis

(5) Ravindranathan Kartha, K P a Ballell, L a Bilke, J a McNeil, M a Field, R A a

a UNIVERSITY OF EAST ANGLIA (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACIDS; CARBOHYDRATES; REDUCTION; SOLUBILITY; STEREOCHEMISTRY; STOICHIOMETRY; SYNTHESIS (CHEMICAL); THERMAL EFFECTS;

GLYCOSYLATION REACTIONS;

IODINE COMPOUNDS;

EID: 0035926218 PISSN: 14727781 EISSN: None Source Type: Journal
DOI: 10.1039/b009682m Document Type: Article

Times cited : (32)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.