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International Journal of Food Microbiology

Volumn 71, Issue 1, 2001, Pages 87-92

Evaluation of techniques for enrichment and isolation of Escherichia coli O157:H7 from artificially contaminated sprouts

(2) Weagant, Stephen D a Bound, Andrew J a

a CENTER FOR DRUG EVALUATION AND RESEARCH (United States)

Author keywords

E. coli O157:H7; Enrichment methods; Immunomagnetic separation

Indexed keywords

ACRIFLAVINE; AGAR; CEFIXIME; CEFSULODIN; NOVOBIOCIN; PEPTONE; SORBITOL; VANCOMYCIN; WATER;

ACCURACY; ALFALFA; ARTICLE; BACTERIAL GROWTH; BACTERIUM CONTAMINATION; BACTERIUM IDENTIFICATION; BACTERIUM ISOLATION; CELL SEPARATION; COLIFORM BACTERIUM; CONTROLLED STUDY; DEVICE; ESCHERICHIA COLI O157; IMMUNOPRECIPITATION; INCUBATION TIME; INTERMETHOD COMPARISON; NONHUMAN; PH; PLANT SEED; TECHNIQUE;

AGAR; CEFIXIME; COLONY COUNT, MICROBIAL; CULTURE MEDIA; ESCHERICHIA COLI O157; GERMINATION; IMMUNOMAGNETIC SEPARATION; MEDICAGO SATIVA; SEEDS; SENSITIVITY AND SPECIFICITY;

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; MEDICAGO SATIVA; NEGIBACTERIA;

EID: 0035807733 PISSN: 01681605 EISSN: None Source Type: Journal
DOI: 10.1016/S0168-1605(01)00558-X Document Type: Article

Times cited : (49)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.