메뉴 건너뛰기




Volumn 44, Issue 4, 2001, Pages 923-927

Color change model for broccoli packaged in polymeric films

Author keywords

Broccoli; Color change model; MAP; Respiration model; Simulation

Indexed keywords

CARBON MONOXIDE; COLOR FILMS; CONCENTRATION (PROCESS); IMAGE ANALYSIS; OXYGEN; POLYMERS;

EID: 0035654017     PISSN: 00012351     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (16)

References (21)
  • 2
    • 84985092673 scopus 로고
    • Computer analysis of the variables affecting respiration and quality of produce packaged in polymeric films
    • (1975) J. Food Sci. , vol.40 , pp. 1033-1035
    • Henig, Y.S.1    Gilbert, S.G.2
  • 8
  • 16
    • 0007416808 scopus 로고
    • Quality evaluation standard on vegetables and fruits
    • (1991) Plant Protec. , vol.45 , Issue.11 , pp. 449-455
    • Sato, K.1
  • 20
    • 84987339787 scopus 로고
    • Computer modeling of gas composition and color development of tomatoes stored in polymeric film
    • (1988) J. Food Sci. , vol.53 , Issue.3 , pp. 869-872


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.