Fatty acid composition of adipose depots of suckling lambs raised under different production systems

Meat Science

Volumn 59, Issue 3, 2001, Pages 325-333

  Velasco, S ^a   Caneque V ^a   Perez C ^b   Lauzurica, S ^b   Diaz M T ^a   Huidobro, F ^c   Manzanares, C ^a   Gonzalez J ^a  

^a INIA   (Spain)

^b UNIVERSIDAD COMPLUTENSE DE MADRID   (Spain)

^c Inst Madrileno Invest Agraria A   (Spain)

Author keywords

Adipose tissue; Fatty acids; Lamb; Production system

Indexed keywords

OVIS ARIES;

EID: 0035627310     PISSN: 03091740     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0309-1740(01)00135-8     Document Type: Article

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