Oxidation of extra virgin olive oils kept under controlled atmosphere;Ossidazione degli oli extra vergini di oliva in atmosfera controllata

Industrie Alimentari

Volumn , Issue 409, 2001, Pages 1321-1325

  Bacchiocca, Mara ^a   Biagiotti, Enrica ^a   Ninfali, Paolino ^a   Ambrogetti, Michele ^a  

^a NONE

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[No Author keywords available]

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EID: 0035567373     PISSN: 0019901X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (19)

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