Effect of lecithins partly replacing rumen-protected fat on fatty acid digestion and composition of cow milk

European Journal of Lipid Science and Technology

Volumn 103, Issue 1, 2001, Pages 12-22

  Wettstein, Hans Rudolf ^a   Scheeder, Martin R L ^a   Sutter, Franz ^a   Kreuzer, Michael ^a  

^a ETH ZURICH   (Switzerland)

Author keywords

Calcium soaps; Dairy cows; Digestion; Lecithin; Milk fat

Indexed keywords

BRASSICA NAPUS VAR. NAPUS; GLYCINE MAX;

EID: 0035530862     PISSN: 14387697     EISSN: None     Source Type: Journal    
DOI: 10.1002/1438-9312(200101)103:1<12::AID-EJLT12>3.0.CO;2-X     Document Type: Article

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