Effects of feeding different levels of conjugated linoleic acid and total oil to pigs on live animal performance and carcass composition

Canadian Journal of Animal Science

Volumn 81, Issue 4, 2001, Pages 505-510

  Dugan, M E R ^a   Aalhus, J L ^a   Lien, K A ^a   Schaefer, A L ^a   Kramer, J K G ^b  

^a LACOMBE RESEARCH CENTRE   (Canada)

^b AGRICULTURE AND AGRI FOOD CANADA   (Canada)

Author keywords

Canola oil; CLA; Conjugated linoleic acid; Pig; Pork; Swine

Indexed keywords

EID: 0035528210     PISSN: 00083984     EISSN: None     Source Type: Journal    
DOI: 10.4141/A00-101     Document Type: Article

References (25)

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