Future trends in food technology - Novel food and transgenic food

Acta Alimentaria

Volumn 30, Issue 3, 2001, Pages 267-279

  Farkas, J ^a  

^a SZENT ISTVÁN UNIVERSITY   (Hungary)

Author keywords

Food preservation; Functional food; Transgenic food

Indexed keywords

EID: 0035457391     PISSN: 01393006     EISSN: None     Source Type: Journal    
DOI: 10.1556/AAlim.30.2001.3.4     Document Type: Article

References (32)

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