Suppressive effect of coffee on lipopolysaccharide-induced hepatitis in D-galactosamine-sensitized rats

Bioscience, Biotechnology and Biochemistry

Volumn 65, Issue 8, 2001, Pages 1924-1927

  He, Puming ^a   Noda, Yasuhiro ^a   Sugiyama, Kimio ^a  

^a SHIZUOKA UNIVERSITY   (Japan)

Author keywords

Caffeine; Coffee; Hepatitis; Lipopolysaccharide; Theobromine

Indexed keywords

ANIMALIA;

ALANINE AMINOTRANSFERASE; ASPARTATE AMINOTRANSFERASE; CAFFEINE; ENDOTOXIN; ENDOTOXIN, ESCHERICHIA COLI; GALACTOSAMINE; LIPOPOLYSACCHARIDE; PHOSPHODIESTERASE INHIBITOR; PLANT EXTRACT;

ANIMAL; ARTICLE; BLOOD; CHEMISTRY; COFFEE; DIET; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MALE; PHYTOTHERAPY; RAT; TEA; TOXIC HEPATITIS; WISTAR RAT;

ALANINE TRANSAMINASE; ANIMALS; ASPARTATE AMINOTRANSFERASES; CAFFEINE; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; COFFEE; DIET; ENDOTOXINS; GALACTOSAMINE; HEPATITIS, TOXIC; LIPOPOLYSACCHARIDES; MALE; PHOSPHODIESTERASE INHIBITORS; PHYTOTHERAPY; PLANT EXTRACTS; RATS; RATS, WISTAR; TEA;

EID: 0035431508     PISSN: 09168451     EISSN: None     Source Type: Journal    
DOI: 10.1271/bbb.65.1924     Document Type: Article

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